Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.00
Work Schedule
Flexible
Benefits
Flexible work schedules
employee discount
Referral bonuses
Employee Stock Purchase Program
Health Insurance
Vision Insurance
Dental Insurance
accident insurance
critical illness insurance
Hospital Indemnity coverage
401k retirement plan with company match
Paid Time Off
Job Description
Red Robin Gourmet Burgers and Brews is a leading full-service restaurant known for its unique, laid-back atmosphere and a quirky vibe that resonates well with guests and staff alike. Established as a high-volume restaurant concept, Red Robin specializes in delivering an exceptional dining experience centered around high-quality burgers, world-famous steak fries, and a culture built on connection, fun, and generosity. As a family-friendly establishment, Red Robin fosters a sense of belonging, welcoming diversity and promoting an inclusive workplace where all are valued and respected. With a clear mission to "Make it fresh. Make it fun. Make it memorable. And above... Show More
Job Requirements
- Must be 17 or older
- Legal authorization to work in the country
- Ability to work flexible schedules including evenings and weekends
- Strong interpersonal and communication skills
- Must have availability to work varied shifts
- Passion for customer service and hospitality
Job Qualifications
- Excellent customer service skills
- Ability to greet and engage guests warmly
- Strong communication and interpersonal skills
- Capacity to manage reservations and waitlists effectively
- Previous experience in a hospitality or restaurant setting is a plus
- Ability to work collaboratively within a team
- Basic math skills for reservation management
Job Duties
- Provide a great first impression by greeting guests with a friendly demeanor
- Escort guests to tables efficiently and courteously
- Manage reservations and maintain waitlists during busy times
- Collaborate with front-of-house team to ensure smooth service
- Assist in answering guest inquiries both in person and via phone
- Facilitate guest seating to optimize dining room flow
- Uphold cleanliness and organization in the host station area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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