Host

Atlanta, GA, USA|Onsite

Job Overview

Employment Type

Hourly

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $15.00 - $20.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

Competitive wages

Medical insurance

Dental Insurance

Vision Insurance

Paid Time Off

Performance based career growth

employee food discounts

Job Description

We are an award-winning fine dining institution located in Atlanta, renowned since 1984 for serving prime steaks, fresh seafood, and a wide selection of fine wines. Our establishment has become a cornerstone of the Atlanta dining scene, celebrated for exceptional culinary offerings and an unforgettable dining atmosphere. We pride ourselves on providing an outstanding work environment that fosters unparalleled training opportunities and cultivates exciting, rewarding experiences for our team members. Our commitment to excellence extends not only to our guests but also to our employees, reflected in the supportive, team-oriented culture we uphold.

The role of Host or Hoste... Show More

Job Requirements

High school diploma or GED
must be authorized to work in the USA and proper documentation
must be at least 21 years of age
obtain any necessary licensing or permits
ability to stand on feet for an extended period of time
ability to work flexible shifts including nights, weekends, and holidays
ability to work in a fast pace environment

Job Qualifications

High school diploma or GED
must be authorized to work in the USA and proper documentation
must be at least 21 years of age
obtain any necessary licensing or permits
ability to stand on feet for an extended period of time
ability to work flexible shifts including nights, weekends, and holidays
ability to work in a fast pace environment
excellent customer service skills with strong ability to interact with guests
verbal communication skills, and accurate math and cash handling skills

Job Duties

Promote and maintain positive guest relations
greeting guests in a friendly and inviting manner
engaging in friendly conversation as you seat guests in a timely fashion
introducing guests to their server
managing restaurant waiting list during high volume to accurately setting guest expectations
maintaining the flow of the restaurant
clearing, cleaning and resetting tables to ensure they are ready for the next guest
always sincerely thanking guests as they leave and inviting them to return
always perform as a team member
attend and participate in on-going training sessions, read shift notes and attend shift meetings
adhere to company policies and standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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