Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Work Schedule
Standard Hours
Flexible
Benefits
competitive pay
Anniversary pay
Paid sick leave
Medical insurance
Dental Insurance
vision coverage
multiple insurance options
wealth benefits
flexible spending accounts
Dining Discounts
matching 401(k) plan
Job Description
The Capital Grille is a renowned upscale dining establishment known for its masterfully prepared cuisine and exceptional service. As a premier fine dining restaurant, it focuses on providing guests with an unparalleled dining experience in a comfortably sophisticated atmosphere. The Capital Grille prides itself on nurturing a work environment that encourages professional growth and development, making it an excellent choice for individuals seeking to build a rewarding career in the hospitality industry. The company offers a comprehensive benefits package that includes competitive weekly pay, anniversary bonuses, paid sick leave, medical, dental, and vision coverage, as well as various insurance options,... Show More
Job Requirements
- high school diploma or equivalent
- ability to work flexible hours including evenings weekends and holidays
- excellent verbal communication skills
- ability to stand for extended periods
- strong customer service orientation
- legal authorization to work in the country
- minimum age of 21 years
- willingness to adhere to health and safety protocols
Job Qualifications
- high school diploma or equivalent
- previous experience in a customer service or hospitality role preferred
- excellent communication and interpersonal skills
- ability to remain calm and professional in high-pressure situations
- strong organizational abilities
- attention to detail and cleanliness
- friendly and approachable demeanor
Job Duties
- greet guests with a warm and welcoming smile
- engage in friendly conversation when seating guests and introducing servers
- manage the restaurant waiting list during high volume to accurately set guest expectations
- sincerely thank guests as they leave and invite them to return
- ensure various guest touch points are regularly cleaned and sanitized
- coordinate with restaurant staff to facilitate smooth seating and service
- maintain an organized and tidy host station area
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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