Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
weekly pay
Competitive wages
flexible scheduling
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
voluntary benefits
401(K) retirement savings plan with company match
Anniversary pay
discounted shift meals
employee dining discount
Career advancement opportunities
Job Description
Red Lobster is a family-owned restaurant chain with more than fifty years of tradition and passion for providing exceptional seafood dining experiences. Originating from a single restaurant focused on connecting people to seafood and coastal dining, Red Lobster has expanded to over 500 locations, becoming a beloved dining destination for communities across the country. The company's mission is to create memorable moments for guests where they can enjoy their favorite meals in a friendly and inviting atmosphere. Red Lobster is more than just a place to eat; it is an integral part of the community where friendships blossom and familiar... Show More
Job Requirements
- Must meet the minimum age requirement and authorized to work in the country you are applying
- Ability to bend, reach, stoop and lift up to 30 pounds safely
- Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
- Team player with attention to detail and ability to multi-task
Job Qualifications
- High school diploma or equivalent preferred
- Previous customer service or hospitality experience is a plus
- Strong interpersonal and communication skills
- Ability to multitask and stay organized in a busy environment
- Friendly, approachable, and outgoing personality
Job Duties
- Welcoming every guest into our restaurant with a smile
- Accurately quoting wait times and managing reservations
- Catering to guests by providing special experiences
- Escorting guests to their table and providing a seamless experience
- Providing a warm farewell and invitation to return
- Focusing on your team and guests - every decision you make should always have the guest and team in mind
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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