Hospitality Team Member: Full Time

Meddys is a well-established full-service restaurant known for serving high-quality, healthy Mediterranean cuisine quickly and at affordable prices. Founded in 2014 in Wichita, Kansas, Meddys opened its first location on East Harry Street with the mission to provide customers with a unique dining experience marked by mouthwatering food, friendly service, and a relaxed, modern atmosphere. The company prides itself on using only the freshest locally sourced ingredients, crafting every dish to order, and tailoring menu items to meet individual dietary needs. Signature items such as hummus, shawarma, pita, complimentary sauces, and carefully curated cocktails exemplify the care and authenticity Meddys adds to every guest's dining experience.

Meddys has positioned itself as a leader in the Mediterranean fast-casual dining sector and continues to expand rapidly across the central Midwest of the United States. The company is committed to growth and is searching for dedicated team members who share its passion for hospitality, quality food, and creating welcoming environments for guests. Working at Meddys means becoming part of a brand that values teamwork, accountability, and exceptional service. Employees are encouraged to contribute to an atmosphere where guests feel valued and where team members can achieve personal and professional milestones.

The role offered by Meddys is a dynamic opportunity for individuals who thrive in a fast-paced, customer-focused environment. The company seeks team members who are collaborative, responsible, and motivated by results. Employees play a crucial role in delivering exceptional service by going above and beyond to meet guests' needs while maintaining high standards for food preparation, presentation, and overall service. The work environment is designed to be supportive, with clear expectations and attainable rewards to encourage positive performance and personal accountability.

As a Meddys team member, individuals will handle food and beverage services with care to prevent foodborne illnesses, follow company standards designed to boost customer satisfaction and team efficiency, and maintain cleanliness in various restaurant areas. Delivering timely and accurate orders, providing attentive table service, and promoting a culture of excellence and empathy are fundamental aspects of this role. Additionally, team members participate in cash and credit transactions with accuracy and are expected to uphold safety and communication standards at all times.

This employment opportunity is ideal for candidates seeking steady hours, ideally working at least 30 hours per week with availability on weekends. Meddys values reliability, professionalism, and the ability to work well under pressure while maintaining a positive attitude. The company fosters opportunities for internal advancement, with clear pathways to leadership roles such as Shift Lead, Assistant Manager, and General Manager. For those interested in long-term career growth, Meddys offers a supportive environment where taking initiative and demonstrating commitment can lead to meaningful development and advancement within a growing, successful restaurant chain.