Hospitality Team Member: Full Time

Meddys is a full-service restaurant specializing in high quality, healthy Mediterranean cuisine served quickly at affordable prices. Established in 2014, the restaurant opened its first location on East Harry Street in Wichita, Kansas, and has since grown significantly. The establishment prides itself on offering a unique dining experience characterized by mouthwatering food, friendly service, and a relaxed yet modern atmosphere. As of 2025, Meddys operates nine branches across the Wichita and Kansas City Metro areas, in both Kansas and Missouri. Recently, the company expanded further into Oklahoma, launching locations in Tulsa, Oklahoma City, and Moore. Additionally, new outlets opened in Omaha, Nebraska, and Salina, Kansas this year, highlighting the brand's continued growth and success in the Midwest.

At Meddys, the focus is on fresh, healthy food made daily using only the freshest, locally sourced ingredients. Every dish offered to guests is made to order with great attention to dietary preferences and needs. The menu features popular items such as hummus, shawarma, pita, a variety of complimentary sauces, and signature cocktails, all designed to provide an exceptional culinary experience. The company takes pride in not only its food quality but also in creating a warm and welcoming atmosphere, making every visit memorable.

Meddys is currently seeking motivated individuals who thrive in a team-oriented environment and are committed to delivering exceptional guest service. Team members are encouraged to hold each other accountable, meet clearly defined expectations, and strive for excellence in their daily tasks. The company values employees who are proactive, responsible, and dedicated to continuous improvement. At Meddys, the goal is to provide an outstanding workplace culture where employees can grow professionally while contributing to a positive guest experience.

The role at Meddys involves multiple responsibilities, including maintaining food safety standards, providing efficient order fulfillment, and delivering exemplary customer service. Team members are expected to engage with guests in a friendly manner, ensure the cleanliness and upkeep of the restaurant areas, and collaborate effectively with coworkers to meet operational goals. A key part of the role is to create an exceptional dining experience by going the extra mile, even when it means making exceptions for guests. Additionally, employees are required to handle transactions accurately, maintain situational awareness, and adhere to all company policies and guidelines, including Alcoholic Beverage Control rules if bartending.

Meddys offers ample opportunities for career advancement, promoting from within to leadership roles such as Shift Lead, Assistant Manager, and General Manager. As the company expands, there are even potential career paths to corporate-level positions for dedicated and high-performing employees. This career path coupled with a supportive and inclusive work environment makes Meddys an excellent choice for individuals looking for stable employment in the restaurant industry with the chance to grow.