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Hospitality Services Rep

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $33,998.51 - $43,131.19
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
retirement savings plan
Employee wellness programs
Professional development opportunities
supportive work environment

Job Description

Brown University Health, affiliated with the distinguished Brown University, is a leading health care organization committed to providing exceptional patient services and quality care in its affiliated medical centers like The Miriam Hospital, located in Providence, Rhode Island. Known for fostering an inclusive, supportive workplace and prioritizing patient well-being, Brown University Health stands at the forefront of healthcare innovation and community service. As a non-union employer, Brown University Health values diversity and equal employment opportunities, ensuring all qualified applicants receive consideration regardless of race, sex, age, or other protected characteristics. This healthcare establishment offers a dynamic and rewarding work environment... Show More

Job Requirements

  • High school diploma or equivalent
  • one year related experience preferred or successful completion of Hostess Training Program and Exams
  • effective verbal and written communication skills
  • ability to work in an acute healthcare hospital environment
  • ability to adhere to safety procedures and use protective clothing and equipment
  • capable of sitting, standing and walking throughout the day
  • ability to work independently within department policies
  • respectful and culturally sensitive demeanor

Job Qualifications

  • High school diploma or equivalent
  • one year related experience preferred or successful completion of Hostess Training Program and Exams
  • strong verbal and written communication skills
  • ability to speak clearly and politely using correct grammar
  • ability to tailor communication style to receiver's needs
  • familiarity with healthcare environment protocols
  • proficiency in clerical duties

Job Duties

  • Assist patients to make appropriate daily menu selections
  • telephone or visit new admissions to determine dietary preferences
  • prepare, assemble and deliver patient meal trays
  • verbally communicate patient concerns with the clinical dietitian
  • process daily menu labels, diet changes, transfers, discharges and new admissions
  • prepare daily meal census form
  • maintain adequate supplies of menus, forms and supplies
  • answer telephones and relay messages accurately
  • assist with other clerical duties in Nutrition Office
  • inventory and stock nursing unit pantries with patient food
  • maintain quality assurance, safety, environmental and infection control standards
  • perform other related duties with respect and consideration for patients' age, physical condition, and cultural needs

Job Location

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