Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

weekly pay schedule
flexible scheduling options
shift meal discounts
Career advancement opportunities
accrued paid time off
401(k) retirement plan
tuition reimbursement programs
comprehensive health coverage
Employee Referral Bonuses
recognition programs

Job Description

Buffalo Wild Wings is a prominent and well-established restaurant chain renowned for its vibrant, sport-centric atmosphere and diverse menu offerings, particularly its famous wings and vast selection of sauces. Known for being a top destination for gameday gatherings and social nights out, Buffalo Wild Wings prides itself on delivering an engaging dining experience that combines flavorful food, large screen TVs broadcasting major sports events, and a lively environment. The company emphasizes a culture of teamwork, positivity, and excellence in guest service, consistently striving to exceed customer expectations through its dedicated staff and dynamic atmosphere.

As a Hospitality Server at Buffalo Wild Wings, you will play a crucial role in crafting an exceptional and high-energy dining experience that goes far beyond typical serving responsibilities. This is a front-of-house position where you are the primary point of contact for guests, serving not only as a server but also as a host and guide through the restaurant’s extensive menu. Your responsibilities will extend to creating genuinely memorable moments by offering enthusiastic hospitality, engaging with patrons, and fueling the high-energy vibe that defines the venue. This role is ideal for individuals passionate about excellent customer service and creating a lively and welcoming environment. You will be instrumental in enhancing the guests’ overall dining experience from the moment they arrive until their departure, making each visit feel like a special occasion.

With a focus on guest satisfaction and attention to detail, the Hospitality Server ensures prompt and accurate delivery of food and beverages, while adeptly handling any special dietary requirements and requests. By leveraging your knowledge of the menu and promotional specials, you will provide insightful recommendations to guests, encouraging them to try new selections and enhancing their enjoyment. This position demands excellent communication skills to collaborate effectively with both front-of-house and kitchen staff, ensuring smooth operations and seamless service flow.

At Buffalo Wild Wings, the Hospitality Server role supports both the brand’s commitment to superior guest experiences and its reputation as a top entertainment and dining venue. The company offers an engaging workplace environment filled with diverse professional development opportunities, flexible scheduling, and competitive compensation. Servers also enjoy a vibrant work culture enriched by training competitions, recognition programs, and community involvement initiatives. Overall, this position is tailored for motivated individuals who thrive in fast-paced, social settings and value being part of a dynamic team that brings people together through great food, fun, and memorable moments.

Job Requirements

  • High school diploma or equivalent
  • Previous experience in a customer service or hospitality role preferred
  • Ability to work in a fast-paced environment
  • Strong communication and interpersonal skills
  • Ability to stand and walk for extended periods
  • Flexible availability including nights weekends and holidays
  • Basic math skills for handling transactions
  • Food handler certification or willingness to obtain one
  • Ability to follow health safety and responsible alcohol service guidelines

Job Qualifications

  • Possesses a natural talent for cultivating a welcoming lively and engaging atmosphere making certain every guest feels uniquely valued and appreciated
  • Excels at organizing tasks maintaining exceptional attention to detail and demonstrating an authentic passion for delivering superior guest service to fuel moments worth sharing

Job Duties

  • Warmly welcome guests and manage all aspects of the table service ensuring prompt and precise delivery of food and beverages
  • Serve as a knowledgeable menu expert offering recommendations and guiding guests through food drink and promotional specials
  • Accurately take and input guest orders into the POS system communicating any special requests or dietary needs clearly to the kitchen staff
  • Proactively anticipate guest needs and promptly address any concerns ensuring complete satisfaction and a memorable visit
  • Maintain the cleanliness and organization of the dining areas including tables service stations and surrounding environments
  • Process payments accurately handle cash and credit transactions and ensure correct change is provided
  • Adhere strictly to all food safety hygiene and responsible alcohol service regulations
  • Collaborate effectively with team members across the front-of-house and back-of-house to maintain smooth and efficient service flow
  • Actively promote a high-energy positive and enthusiastic atmosphere for all patrons and fellow team members

Job Criteria

Experience

Entry Level (1-2 years)


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