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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $39,000.00 - $62,600.00
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Work Schedule

Weekend Shifts
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Benefits

Competitive pay and growth
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Pet insurance
Cast member perks discounts on movies attractions and food and beverage

Job Description

Austin-based Elevate Entertainment Group is a dynamic company that focuses on creating unique and boundary-pushing entertainment destinations designed to bring people together through shared experiences. The company’s portfolio includes notable brands such as EVO Cinemas, EVO Entertainment, and Elevate Rewards. As a multifaceted entertainment provider, Elevate offers an extensive range of activities, including movies, bowling, games, and private event hosting. Guests can indulge in gourmet food and beverages prepared from scratch kitchens and bars while enjoying a wide variety of entertainment options tailored for everyday fun and memorable moments. Elevate Entertainment Group prides itself on its innovation, exceptional guest experiences,... Show More

Job Requirements

  • Bachelor's degree in hospitality management business administration or related field preferred
  • Required state alcohol-server and Manager ServSafe certification
  • Proven experience in a hospitality management role
  • Exceptional leadership abilities
  • Excellent communication and interpersonal skills
  • Strong organizational skills
  • Knowledge of POS systems
  • Flexibility to work evenings weekends and holidays
  • Ability to stand for prolonged periods
  • Ability to lift 50 pounds at times

Job Qualifications

  • Bachelor's degree in hospitality management business administration or related field preferred
  • Required state alcohol-server and Manager ServSafe certification
  • Proven experience in a hospitality management role with a strong background in front of house operations
  • Exceptional leadership abilities with a track record of managing teams
  • Excellent communication and interpersonal skills
  • Strong organizational skills and ability to multitask
  • Knowledge of POS systems inventory management and basic financial principles
  • Flexibility to work evenings weekends and holidays

Job Duties

  • Manage all aspects of guest service including wait staff food service greeters box office and concession
  • Supervise and support front of house staff providing guidance training and feedback
  • Oversee bar operations including inventory management staff scheduling and adherence to safety and sanitation protocols
  • Develop and implement standard operating procedures to optimize efficiency and guest satisfaction
  • Monitor guest feedback and implement strategies to address concerns promptly
  • Collaborate with other department heads to coordinate seamless guest experiences
  • Ensure compliance with all relevant regulations and licensing requirements
  • Perform other related duties as necessary or assigned

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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