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Job Overview
Employment Type
Hourly
Work Schedule
Flexible
Day Shifts
Benefits
Competitive hourly wages plus tips
weekly pay
Fun and fast paced environment
Company contests with experiential trips
Employee assistance program
Huge Growth and Development Opportunities
Employee Discounts
Job Description
La Popular is an exciting chef-driven restaurant concept originally founded in Mexico City, a city renowned globally for its rich culinary heritage and vibrant food culture. Since its establishment in Roseville, CA in 2022, La Popular has rapidly expanded its footprint with additional locations in Austin, Porter Ranch, and Claremont, with plans for further growth. The restaurant is committed to serving authentic Mexican cuisine that highlights bold, vibrant flavors in an inviting and lively atmosphere. The heart of La Popular’s success lies in its people, and the company is dedicated to building a team that embodies positive energy, a passion... Show More
Job Requirements
- At least 18 years of age
- Possess RBS/Alcohol Awareness Card
- Possess Food Handler Safety Training Card
- Outgoing personality
- Passion for the brand
- Positive attitude
- Consistent attendance and punctuality
- Strong communication skills
- Ability to work successfully in a fast-paced environment
- Ability to organize expo/QSR screen and have a sense of urgency
- Ability to prepare and package take-out orders
- Ability to deliver beverages using a tray
- Knowledge of POS system
- Ability to maintain cleanliness and observe safety regulations
Job Qualifications
- At least 18 years of age
- Possess RBS/Alcohol Awareness Card
- Possess Food Handler Safety Training Card
Job Duties
- Greet all guests with personal style and provide personable, helpful and efficient food service
- Maintain consistent attendance and punctuality
- Communicate effectively with kitchen and front-of-house operations
- Operate the point-of-sale (POS) system accurately
- Prepare and package take-out orders
- Deliver beverages using a tray
- Maintain thorough knowledge of all menu and bar items to respond accurately to guests' inquiries
- Perform opening and closing duties including cleaning and food prep
- Observe state and federal laws regarding alcohol service
- Maintain cleanliness of restrooms periodically
- Adhere to all state and local safety regulations
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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