Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $14.50 - $16.00
Work Schedule
Flexible
Benefits
Flexible Hours
Room for Advancement
Job Description
Walk-On's Sports Bistreaux is one of the fastest growing franchises in America, known for its vibrant gameday atmosphere and authentic Louisiana-inspired cuisine. This dynamic restaurant chain offers a unique blend of food and fun, creating an engaging environment for both guests and employees. At Walk-On's, team camaraderie is highly valued. The company fosters a culture where every team member plays for the name on the front, not the back, emphasizing collective success and personal growth. This approach contributes to the energetic and supportive workplace that has positioned Walk-On's as a beloved destination for Louisiana-inspired dining and entertainment.
The company is currently seeking passionate individuals to join its heart of house team. These positions are crucial to maintaining the high quality and consistency of the kitchen’s output. Working behind the scenes in a fast-paced, team-oriented setting, heart of house employees help deliver the exceptional culinary experience that Walk-On's is known for. The role offers part-time opportunities with flexible schedules, making it an ideal fit for students or individuals with other commitments. Walk-On's prioritizes a food-first mentality with a chef-driven kitchen, which means team members are not only involved in food preparation but also contribute to upholding rigorous food safety standards. Advancement opportunities are available for team members who demonstrate dedication and a winning attitude. Joining Walk-On's means becoming a vital part of a company that values hard work, positivity, and teamwork in an exciting and supportive environment.
The company is currently seeking passionate individuals to join its heart of house team. These positions are crucial to maintaining the high quality and consistency of the kitchen’s output. Working behind the scenes in a fast-paced, team-oriented setting, heart of house employees help deliver the exceptional culinary experience that Walk-On's is known for. The role offers part-time opportunities with flexible schedules, making it an ideal fit for students or individuals with other commitments. Walk-On's prioritizes a food-first mentality with a chef-driven kitchen, which means team members are not only involved in food preparation but also contribute to upholding rigorous food safety standards. Advancement opportunities are available for team members who demonstrate dedication and a winning attitude. Joining Walk-On's means becoming a vital part of a company that values hard work, positivity, and teamwork in an exciting and supportive environment.
Job Requirements
- Ability to lift 50 lbs
- Ability to stand for 10 plus hours
- Ability to adhere to uniform guidelines
- Ability to tolerate high temperature and moisture for extended periods of time
- Ability to work at a face pace for 10 plus hours
- Understanding of food safety guidelines
- Have reliable form of transportation
- Perform other related duties assigned by management
Job Qualifications
- Winning personality
- Consistent positive attitude
- Team work mentality
- Fluent in English
Job Duties
- Ability to lift 50 lbs
- Ability to stand for 10 plus hours
- Ability to adhere to uniform guidelines
- Ability to tolerate high temperature and moisture for extended periods of time
- Ability to work at a face pace for 10 plus hours
- Understanding of food safety guidelines
- Perform other related duties assigned by management
Job Criteria
Experience
No experience required
Job Location
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