Head Chef

The Manship Wood Fired Kitchen is a vibrant dining destination located in Jackson, MS, known for its exceptional culinary experience. This establishment specializes in wood-fired cuisine that creatively blends Mediterranean and Southern influences, offering guests a unique and flavorful dining experience. The Manship Wood Fired Kitchen prides itself on culinary excellence and innovation, aiming to deliver unforgettable dining moments in a warm, inviting, and friendly atmosphere. Renowned for its dedication to quality ingredients and creative menu offerings, this kitchen maintains a strong focus on both traditional and contemporary cooking techniques to satisfy diverse palates. The team at The Manship Wood Fired Kitchen is passionate about food and hospitality, working collaboratively to provide attentive service and memorable experiences for every guest.

We are currently seeking a full-time Head Chef to join our esteemed kitchen team. This pivotal leadership role involves overseeing all kitchen operations, driving culinary creativity, and ensuring the highest standards of quality. As Head Chef, you will be responsible for managing day-to-day kitchen activities including inventory control, compliance with food safety standards, and cost management. Leading and mentoring the kitchen staff is a key part of the role, as is collaborating with suppliers to source the freshest and highest quality ingredients. The ideal candidate will bring strong culinary expertise in menu development, food preparation, and innovative plating techniques. Experience in kitchen management, team leadership, and training staff is essential to this role. You will be instrumental in fostering a collaborative and positive work environment, encouraging growth and excellence among team members. If you possess a passion for culinary arts, thrive in fast-paced, dynamic kitchen settings, and have the leadership skills to inspire a dedicated culinary team, we invite you to become a part of The Manship Wood Fired Kitchen family.