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Guest Service Professional

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedules
Discounted meals
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Employer Paid Life Insurance
Paid vacation
Life Assistance Program
Team Member Assistance Fund

Job Description

Jim 'N Nick's Bar-B-Q is a well-established and beloved barbecue restaurant chain known for its commitment to crafting authentic Southern barbecue with passion and pride. As a company, Jim 'N Nick's emphasizes delivering not only great food but also an exceptional dining experience that resonates with community values and family spirit. The chain is expanding its footprint with a new restaurant opening soon in Fayetteville, presenting exciting opportunities for individuals passionate about the food service industry to join a welcoming and dynamic team. This new opening reflects Jim 'N Nick's dedication to growth while maintaining the quality and culture that... Show More

Job Requirements

  • Passion to serve the guest
  • committed to teamwork
  • possess a positive attitude
  • enjoy working in a fast paced environment
  • respect adherence to health, safety and sanitation procedures
  • ability to clean as you go and stay organized
  • ability to stand up to eight hours
  • ability to lift up to 20 pounds to shoulder level
  • ability to carry up to 30 pounds
  • ability to bend, reach and climb ladders
  • dexterity for handling food items and dishes
  • effective communication skills

Job Qualifications

  • Previous experience as a server, host, busser, or server assistant
  • strong customer service skills
  • ability to work effectively in a fast-paced environment
  • positive attitude and team-oriented mindset
  • excellent communication skills
  • knowledge of health, safety, and sanitation procedures

Job Duties

  • Greet and seat guests promptly and courteously
  • take food and beverage orders accurately
  • deliver food and drinks to tables with a friendly attitude
  • clear and reset tables efficiently
  • maintain cleanliness and organization of front of house areas
  • assist in coordinating with kitchen and bar staff
  • respond to guest inquiries and resolve issues professionally

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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