Marriott International, Inc logo

Guest Event Expert (Banquet Server - Full Time)

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $20.83 - $22.40
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
wellness programs
Employee assistance program

Job Description

Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to exceptional guest service and innovative accommodations. The College Park Marriott Hotel and Conference Center, located in Adelphi, Maryland, is part of this esteemed portfolio. This full-service hotel offers a blend of comfort and convenience, catering to a diverse range of guests including business travelers, event attendees, and tourists. With a dedication to quality and hospitality, the hotel maintains high standards to ensure an unforgettable guest experience.

The role of Banquet Server at the College Park Marriott Hotel and Conference Center is a key position within the Food and Beverage and Culinary category. This non-management, full-time role pays between $20.83 and $22.40 per hour, reflecting the value Marriott places on its team members. As a Banquet Server, you will play an essential part in creating memorable experiences for guests during banquets, conferences, and other events held at the hotel. This position goes beyond simply serving food and beverages; it involves engaging with guests to enhance their event experience through professional, courteous, and timely service.

The Banquet Server, also known as a Guest Event Expert, contributes to the seamless execution of events by handling various responsibilities from setup to breakdown. This includes transporting supplies, setting up event materials, taking and delivering orders, and maintaining clean and orderly event spaces. The role demands a proactive, hands-on approach, requiring physical activity such as standing, walking, lifting, and moving objects weighing up to 50 pounds. This creates a dynamic work environment where teamwork, attention to detail, and adherence to safety guidelines are paramount.

Marriott International values professionalism in appearance and communication, and this role is expected to uphold these standards consistently. The Banquet Server must also follow company policies and procedures to maintain a safe workplace and high-quality service standards. This position is ideal for individuals looking to grow their career in hospitality, gain experience in event services, and work within a supportive and inclusive global team.

Marriott's culture fosters diversity and inclusion, welcoming associates from all backgrounds and promoting an environment where everyone can thrive. The hotel offers a comprehensive benefits package to support employees' well-being, professional development, and work-life balance. By joining Marriott International as a Banquet Server at the College Park Marriott Hotel and Conference Center, you become part of a global team dedicated to delivering wonderful hospitality every day. This opportunity allows you to bring your best to work, belong to a vibrant community, and grow into the best version of yourself.

Job Requirements

  • high school diploma or g.e.d. equivalent
  • less than 1-year related work experience
  • ability to stand and move for extended periods
  • ability to lift, carry, push, and pull up to 50 pounds
  • willingness to follow company policies and procedures
  • effective communication skills
  • ability to work as part of a team

Job Qualifications

  • high school diploma or g.e.d. equivalent
  • less than 1-year related work experience
  • ability to stand and move for extended periods
  • strong communication skills
  • ability to lift, carry, push, and pull up to 50 pounds
  • no supervisory experience required
  • professional appearance and demeanor

Job Duties

  • set up banquet and event materials
  • transport supplies efficiently and safely
  • take and deliver food and beverage orders
  • interact professionally with guests
  • maintain cleanliness and order in event spaces
  • adhere to safety and company policies
  • assist with event breakdown and cleanup

Job Criteria

Experience

Entry Level (1-2 years)


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