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Grill/Broiler Cook

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Health Insurance
401(k) with match
Dining Discounts
Employee assistance program
Paid sick leave
Paid Family and Medical Leave
Referral program

Job Description

Ruth's Chris Steak House, established in 1965, is a renowned fine dining restaurant specializing in high-quality steaks and exceptional hospitality. With a legacy spanning over five decades, Ruth's Chris has built a reputation for creating memorable dining experiences by combining world-class cuisine with legendary service. The company emphasizes a supportive work environment where team members are treated like family, fostering personal growth and professional development. Employees are encouraged to be themselves while contributing to a culture of excellence and passion in hospitality.

The Grill Cook position at Ruth's Chris offers an exciting opportunity for culinary professionals who are passiona... Show More

Job Requirements

  • High school diploma or equivalent
  • One to two years of culinary experience
  • Prior experience in grill and cold prep preferred
  • Ability to work in a fast-paced environment
  • Ability to stand for extended periods
  • Willingness to work flexible hours including evenings and weekends

Job Qualifications

  • One to two years of previous culinary experience
  • Experience with grill and cold prep preferred
  • Ability to follow recipes and procedures accurately
  • Strong teamwork skills
  • High attention to detail

Job Duties

  • Delight our guests with perfectly prepared dishes
  • Passionately prepare food products to include all meats, poultry, and seafood items as determined by recipe, technique, and procedure
  • Assist the side cook and other kitchen personnel in food preparation
  • Ensure our guests have a superior dining experience by correctly timing and preparing all food products
  • Be a team player and have high attention to detail

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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