Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life insurance
Retirement Plan
Disability insurance
Commuter Benefits
flexible spending accounts
Employee assistance program
Paid Time Off
voluntary benefits
Job Description
Eurest is a globally recognized leader in the foodservice industry, renowned for its unwavering commitment to service excellence and innovation. As part of the Compass Group, the world’s largest foodservice company, Eurest partners with some of the world’s most respected and successful corporations, including many Fortune 500 companies. With a strong focus on fostering local connections and leveraging worldwide resources, Eurest prides itself on enriching communities through food and exceptional service. The company cultivates an inclusive and diverse work environment, championing the values of ownership, responsibility, and employee empowerment. Those who join Eurest become part of a mission-driven organization that lives by its promise to connect with people, inspire through food, create innovative solutions, and deliver consistent, high-quality experiences.
We are currently seeking a dedicated Grill Cook to join our team at the 401 W. Las Colinas Blvd. location in Irving, TX. This full-time position operates Monday through Friday, offering a stable work schedule free of weekend shifts. Hourly compensation ranges from $18.00 to $20.00, reflecting the value Eurest places on culinary skills and employee contribution. The Grill Cook plays a vital role in delivering top-tier foodservice by preparing and serving grilled items efficiently and professionally. This position demands a candidate who brings previous grilling or culinary experience, ensuring food preparation meets safety, quality, and presentation standards.
The Grill Cook’s responsibilities include preparing grill menu items quickly and accurately, maintaining food quality and temperature, following approved recipes, and adhering to stringent food safety protocols. The role also involves direct customer interaction, requiring excellent communication skills to ensure a friendly and positive dining experience. The successful candidate must also maintain cleanliness and sanitation in the work area and operate safely within all regulatory guidelines. Additionally, gratuity of teamwork and the ability to resolve customer concerns effectively while maintaining cooperative relationships with colleagues and management are essential for success in this position.
Eurest offers robust benefits for full-time associates, including medical, dental, and vision insurance, a retirement plan, life and disability insurance, commuter benefits, flexible spending accounts, and an employee assistance program. Additionally, other voluntary benefits such as pet insurance, legal services, and identity theft protection provide a well-rounded support system designed to enhance work-life balance and employee well-being. Eurest is committed to equal employment opportunities, ensuring a workplace free of discrimination and welcoming to all qualified candidates. By joining Eurest, you become part of a respected, innovative, and dynamic foodservice leader dedicated to your career growth and success.
We are currently seeking a dedicated Grill Cook to join our team at the 401 W. Las Colinas Blvd. location in Irving, TX. This full-time position operates Monday through Friday, offering a stable work schedule free of weekend shifts. Hourly compensation ranges from $18.00 to $20.00, reflecting the value Eurest places on culinary skills and employee contribution. The Grill Cook plays a vital role in delivering top-tier foodservice by preparing and serving grilled items efficiently and professionally. This position demands a candidate who brings previous grilling or culinary experience, ensuring food preparation meets safety, quality, and presentation standards.
The Grill Cook’s responsibilities include preparing grill menu items quickly and accurately, maintaining food quality and temperature, following approved recipes, and adhering to stringent food safety protocols. The role also involves direct customer interaction, requiring excellent communication skills to ensure a friendly and positive dining experience. The successful candidate must also maintain cleanliness and sanitation in the work area and operate safely within all regulatory guidelines. Additionally, gratuity of teamwork and the ability to resolve customer concerns effectively while maintaining cooperative relationships with colleagues and management are essential for success in this position.
Eurest offers robust benefits for full-time associates, including medical, dental, and vision insurance, a retirement plan, life and disability insurance, commuter benefits, flexible spending accounts, and an employee assistance program. Additionally, other voluntary benefits such as pet insurance, legal services, and identity theft protection provide a well-rounded support system designed to enhance work-life balance and employee well-being. Eurest is committed to equal employment opportunities, ensuring a workplace free of discrimination and welcoming to all qualified candidates. By joining Eurest, you become part of a respected, innovative, and dynamic foodservice leader dedicated to your career growth and success.
Job Requirements
- Previous grilling or culinary experience
- Ability to perform job duties including food preparation and customer service
- Willingness to work Monday through Friday, no weekends
- Ability to maintain cleanliness and safety standards
- Ability to follow food safety and sanitation guidelines
- Must be able to work full time
- Basic communication skills
- Legal authorization to work in the United States
Job Qualifications
- Previous grilling or culinary experience
- Ability to follow approved recipes and production standards
- Experience maintaining high levels of cleanliness and sanitation
- Strong customer service skills
- Ability to work efficiently in a fast-paced environment
- Good communication and teamwork skills
- Ability to maintain safety standards
Job Duties
- Takes orders from customers and prepares items requiring short preparation
- Completes orders from steam tables and serves customers at multiple stations
- Serves customers in an efficient, friendly manner following established steps of service
- Ensures food is at the correct temperature and is attractive and tasty
- Tastes all prepared food items
- Uses established ticket-collection procedures during service
- Uses approved recipes and production standards to ensure proper quality, serving temperatures and standard portion control
- Carries pans, kettles and trays of food to and from workstations, stove and refrigerator in accordance with established safety standards
- Stores foods in designated areas following standard wrapping, dating and food safety and rotation procedures
- Cleans, sanitizes and maintains all assigned work areas, equipment and utensils to ensure sanitation standards are met
- Resolves customer concerns and reports relevant information and concerns to supervisor
- Attends in-service and safety meetings
- Maintains good working relationships with coworkers, customers, administrators and managers
- Performs job safely while maintaining a clean, safe work environment
- Performs other duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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