Grill Cook

Sodexo is a global leader in quality of life services, dedicated to improving daily experiences for individuals and communities through excellent food service, facilities management, and integrated solutions. With a presence worldwide, Sodexo fosters an inclusive and supportive work culture that values diversity, innovation, and respect. The company partners with various clients across sectors, including education, healthcare, corporate, and government, to provide service excellence that enhances the overall environment for customers and employees alike.

Located at Bethune-Cookman University, Sodexo is seeking a part-time Grill Cook to join their food service team. The work schedule involves varying shifts, with a preference for open availability, covering days and hours suited to the operational needs of the campus dining services. Compensation for this role ranges between $16 and $17 per hour, offering competitive pay within the food service industry.

As a Grill Cook, the successful candidate will be instrumental in preparing and cooking nutritious and appealing hot and cold food items during different meal periods including breakfast, lunch, dinner, and special catered events. This role requires a dedicated team player who can manage food preparation efficiently while maintaining a commitment to reducing food waste. The Grill Cook will operate kitchen equipment such as grills and fryers, prepare recipes accurately by measuring and mixing ingredients, and ensure that all food items are presented in an appetizing manner.

The position demands punctuality, regular attendance, and adherence to health and safety standards to create a safe work environment for all staff members. Candidates with 0 to 2 years of related food service experience are encouraged to apply, as this role offers an opportunity to develop culinary and customer service skills in a dynamic university setting.

Sodexo prides itself on providing a flexible and supportive work environment, recognizing the importance of balancing work with life’s significant moments. Employees benefit from ongoing training and development programs that promote career advancement. The benefits package includes paid time off, holidays, medical, dental, and vision insurance, tuition reimbursement, 401k plans, discount programs, and additional site-specific benefits such as free meals during shifts, uniforms, safety shoes, and support for public transportation or parking.

Sodexo’s culture values each individual, encouraging employees to bring their authentic selves to work while fostering an inclusive atmosphere where everyone is respected and heard. Equal employment opportunities are a cornerstone of the company’s philosophy, promoting diversity across all protected characteristics and ensuring a workplace free of discrimination.

Joining Sodexo at Bethune-Cookman University as a Grill Cook is a chance to be part of a company that does more than serve food — it builds community, nurtures growth, and creates better everyday experiences for everyone involved.