Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Standard Hours
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Benefits

food discounts
Weekly Payroll
medical benefits
Wellness resources
Paid Time Off
Medical membership

Job Description

Goode Company Restaurants is a celebrated dining establishment known for its signature Texas-style cooking, using traditional methods such as open flame grilling with Mesquite wood. This technique imparts a unique and authentic flavor that sets the restaurant apart from others in the competitive culinary market. Based in Texas, Goode Company Restaurants prides itself on quality, authenticity, and excellent customer service. The company has cultivated a warm and welcoming atmosphere where employees can thrive and contribute meaningfully to the guest experience. The restaurant operates in a fast-paced, high-volume environment, demanding dedication and passion from its kitchen staff to maintain the high standards the brand is known for.

We are currently seeking enthusiastic and outgoing individuals who are passionate about the art of cooking to join our team. The role focuses heavily on time management, cleanliness, and organizational skills to ensure every food item served meets the stringent standards of Goode Company Restaurants. This position offers the unique opportunity to work in an exciting and dynamic environment, cooking over an open flame that can become quite hot due to the use of Mesquite wood, which requires skill and stamina. Though the physical environment can be challenging with heat and the demand for continuous standing and movement, it provides a rewarding experience for those who enjoy the kitchen hustle and the craft of food preparation. Employees will be trained and supported in maintaining food safety and handling procedures, preparing and cooking food efficiently, and ensuring that all ingredients and cooking methods adhere strictly to safety regulations and quality expectations. This opportunity is ideal for culinary professionals who enjoy a hands-on role in a lively kitchen setting and value teamwork and consistent growth within a reputable company. We offer competitive benefits, including food discounts, weekly payroll, eligibility for comprehensive medical benefits after 12 months of consistent full-time hours, and access to wellness resources. Part-time staff also receive medical membership with preventive and diagnostic coverage during their first year. Our commitment is to provide a supportive workplace where employees feel appreciated and empowered to grow.

Job Requirements

  • Must be 18 years of age
  • Food Handler/TABC certified
  • 2 plus years of experience in the kitchen of a high-volume establishment
  • Punctual and reliable attendance
  • Ability to follow instructions and procedures
  • Effective time management skills
  • Able to work in a standing and moving position for long periods of time

Job Qualifications

  • Punctual and reliable attendance
  • 2 plus years of experience in the kitchen of a high-volume establishment
  • Must be 18 years of age
  • Effective time management skills
  • Ability to follow instructions and procedures
  • Able to work in with heated equipment
  • Be able to work in a standing and moving position for long periods of time
  • Food Handler/TABC Certified

Job Duties

  • Follow food safety and handling procedures such as product rotation dating and labeling all food items
  • Prepare grill and prep items in a timely matter
  • Cook all food items according to the specified cook times to ensure they are safe for customer consumption
  • Follow proper knife handling procedures
  • Ensure the quality of the food items and notify the manager if a product does not meet Goode Company standards
  • Prepare ingredients for cooking including portioning chopping and storing
  • Wash and disinfect kitchen area including tables tools knives and equipment to ensure sanitary conditions are met
  • Assist cooks and kitchen staff to prepare food and provide them with needed items
  • Assist with Rotisserie station as needed

Job Criteria

Experience

Mid Level (3-7 years)


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