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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
weekly pay
flexible schedule
shift meal discount
family dining discount
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
Community involvement
charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings is a renowned American casual dining restaurant and sports bar franchise known for its vibrant atmosphere, delicious wings, and commitment to delivering exceptional guest experiences. Established in 1982, the brand has grown significantly across the United States and internationally, becoming a favorite destination for fans of sports and great food alike. Buffalo Wild Wings prides itself on creating memorable moments where fans gather to enjoy their favorite games along with a menu that features an array of flavors and expertly crafted dishes. As a leader in the restaurant industry, Buffalo Wild Wings combines a dynamic work environment... Show More
Job Requirements
- high school diploma or equivalent
- prior experience in a grill cook or similar role
- knowledge of food safety regulations
- ability to stand for extended periods
- reliable and punctual
- ability to work flexible schedules including nights and weekends
- strong communication skills
Job Qualifications
- passion for cooking
- proven ability to operate and maintain grill equipment
- knowledge of food safety and hygiene standards
- ability to work in a fast-paced environment
- attention to detail in food preparation
- prior experience as a grill or line cook
- strong time management skills
- ability to work effectively within a team
Job Duties
- operate and maintain grill equipment in a high-volume setting
- prepare and cook food items to company specifications
- monitor food quality and presentation
- maintain cleanliness and organization of the grill station
- adhere to food safety and hygiene standards
- work efficiently under pressure in a fast-paced environment
- collaborate with kitchen team members to ensure timely meal delivery
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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