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Green Room Server- HOB San Diego

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $14.00 - $18.00
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Work Schedule

Flexible
Day Shifts

Job Description

Live Nation Entertainment is a premier global live entertainment company renowned for its dynamic range of market-leading businesses including Ticketmaster, Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster, a cornerstone of the industry, is the world leader in event ticketing, facilitating over 500 million ticket sales annually to more than 12,000 clients worldwide. Live Nation Concerts stands as the largest provider of live entertainment globally, orchestrating over 40,000 shows and 100 plus festivals each year for nearly 4,000 artists across more than 40 countries. These ventures collectively empower Live Nation Media & Sponsorship to develop and execute strategic... Show More

Job Requirements

  • 2-5 years high volume experience in restaurant operations
  • Skill in guest relations
  • Wine and liquor knowledge
  • High school diploma
  • Transportation to retrieve any artist requirements not carried on site

Job Qualifications

  • 2-5 years high volume experience in restaurant operations
  • Skill in guest relations
  • Wine and liquor knowledge
  • High school diploma
  • Point of sales knowledge, preferably MICROS
  • Responsible Alcohol Awareness Training Certification or equivalent

Job Duties

  • Anticipate and respond to guest needs
  • Respond to guest concerns and complaints regarding food or service and correct errors or resolve complaints with a friendly, positive attitude
  • Organize and prioritize service per appropriate service sequence
  • Take menu, beverage and bar orders from artists and communicate orders to kitchen and/or bar through micros terminal
  • Check food orders prior to serving to ensure that they are correct, properly presented, and that special requests have been met
  • Deliver food and beverages to artist
  • Perform opening, running and closing duties according to HOB policy
  • Maintain line of sight and atmosphere control by circulating through work area throughout shift
  • Memorize menus and daily specials
  • Remove dirty plates, glasses, etc., from green rooms once artist has finished
  • Clean spills on tables or around work area
  • Maintain HOB safety and sanitation standards
  • Have knowledge of all music, promotional or special events in the house
  • Provide production coordinator with proper documents to enable catering costs to be calculated and flashed accurately
  • Communicate any last-minute menu changes or dietary restrictions to the kitchen staff for execution
  • Ensure dressing rooms are set up with agreed rider and in-house items upon bands arrival
  • Ensure all traces of previous occupants are removed and room is clean

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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