Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $16.00
Benefits
part time employment
opportunity to work in a vibrant casino environment
flexible scheduling including nights, weekends, and holidays
Collaborative team atmosphere
experience in hospitality industry
workplace supporting diversity and inclusion
potential for future growth opportunities
Job Description
The hiring establishment is a reputable casino that values exceptional guest service and smooth operational efficiency within its food and beverage department. Known for its vibrant hospitality atmosphere and commitment to customer satisfaction, this casino seeks individuals who thrive in fast-paced environments and possess a courteous, professional attitude towards guests and colleagues alike. With a focus on delivering quality experiences, the casino provides part-time employment opportunities catering to those who want to contribute to an exciting and dynamic workplace while maintaining flexible schedules including nights, weekends, and holidays. The role being offered is for a Food Server Assistant or Busser,... Show More
Job Requirements
- must be a minimum of 18 years of age
- flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate
- ability to read, write, speak and understand the English language
- previous restaurant experience preferred
- ability to follow instructions furnished in written, oral, diagram, or schedule form
- physical ability to perform duties including standing, walking, lifting up to 50 pounds
- excellent time management and organizational skills
- strong communication and interpersonal skills
- ability to maintain professionalism in a fast-paced casino environment
Job Qualifications
- previous restaurant experience preferred
- candidate must possess the ability to deal with customers and co-workers in a tactful and respectful manner
- ability to read, write, speak and understand the English language in order to communicate with guests, employees and supervisors
- ability to interpret and follow through on a variety of instructions furnished in written, oral, diagram, or schedule form
- excellent time management, problem solving and organizational skills
- must be a minimum of 18 years of age
- flexible to work all shifts including holidays, nights, and weekend hours as business needs dictate
- dedicated to meeting and/or exceeding the expectations and requirements of internal and external clients
- trusted and is seen as a truthful individual who is highly respectful of others
- consistently exhibits courteous, respectful, and appropriate communications and presents information in a concise and understandable format
- cooperate with others in the accomplishment of joint tasks and common objectives
- contributes to a positive work environment, fosters collaboration and provides a tangible contribution
- meet requirements of regular attendance in order to effectively complete job responsibilities in a timely manner
Job Duties
- support the food server in serving guests in a warm, accommodating and professional manner ensuring total guest satisfaction
- bus and set tables, assist servers with orders
- clean kitchen and floors and empty trash
- assist food servers in setting up and delivering customer orders
- clear dishes and table debris, and wipe down tables
- set-up station, water, ice, napkins, etc
- sweep floors, wipe/maintain/stock stations and empty trash
- polish silverware, glassware
Job Location
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