Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $10.00 - $18.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Uniform allowance
Employee assistance program
Job Description
The hiring establishment is Plaza, a distinguished hospitality business that emphasizes exceptional guest service and quality experiences. Plaza operates in the restaurant and bar sector within the hospitality industry, renowned for providing a comfortable and welcoming environment for its patrons. Committed to upholding the highest standards in the beverage and food industry, Plaza is dedicated to training and developing skilled team members who contribute to a memorable guest experience. The company is known for fostering an inclusive workplace culture that supports the career growth of employees and encourages professional excellence. Plaza maintains a strong focus on responsible alcohol management, safety,... Show More
Job Requirements
- At least 1 year of previous apprentice bartending experience
- must have 1 year of customer service experience
- working knowledge of spirits, wine and food
- working knowledge of liquor dispensing guns
- excellent customer service skills
- ability to lead and mentor a team
- must have interpersonal skills to deal effectively with all business contacts
- professional appearance and demeanor
- work varied shifts, including weekends and holidays
- high school diploma or equivalent
- able to effectively communicate in English, in both written and oral forms
- must be able to lift 50 lbs
- must be able to stand or walk for long periods of time
- must have the ability to work indoors and be exposed to environmental factors such as noise, dust, and cigarette smoke.
Job Qualifications
- At least 1 year of previous apprentice bartending experience
- 1 year of customer service experience
- working knowledge of spirits, wine, and food
- working knowledge of liquor dispensing guns
- excellent customer service skills
- ability to lead and mentor a team
- interpersonal skills to deal effectively with all business contacts
- professional appearance and demeanor
- ability to work varied shifts including weekends and holidays
- high school diploma or equivalent
- effective communication skills in English, both written and oral
- previous experience in a similar resort setting preferred
- certification in alcohol awareness
- food handler's card
- union referral.
Job Duties
- Clean all equipment, tools, and supplies and maintain equipment in good working order
- greet guests in a positive, friendly manner and make them feel welcome
- maintain the cleanliness and appearance of the bar
- stock the bar with necessary supplies for service
- complete opening side duties including checking bar stock quality and quantity, setting up bottles and speed rail, ensuring cleanliness of tools, checking refrigeration and glass washing units
- assist bartenders in service execution and follow their directions
- refill ice coolers, garnish trays, straws, and napkins
- perform all opening and closing duties as assigned
- bid farewell to guests using their names when known and encourage return visits
- anticipate guests' needs and respond with urgency
- work as a team to assist guests and employees with inquiries
- communicate effectively with management, bartenders, and service staff to resolve issues
- follow company and departmental policies and health and safety regulations
- mix and serve drinks according to standard recipes
- clean glassware thoroughly
- document designated items on spill sheets legibly
- ensure maximum usage of supplies to meet budgeted beverage costs and prevent waste
- use chemicals in compliance with OSHA regulations and hotel standards
- perform other job-related duties as necessary
- recognize and address intoxicated guests responsibly
- monitor disruptive guests and alert management
- refuse alcohol service to intoxicated guests respectfully
- accurately check guest identification
- comply with all safety, health, and liquor laws and policies.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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