Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Hourly
Rate:
Exact $26.22
Benefits
Medical insurance
Dental Insurance
Vision Insurance
work/life resources
401(k) retirement savings plan
Paid parental leave
Disability Coverage
Job Description
Aramark is a global leader in food and facilities management, proudly serving millions of guests every day across 15 countries. The company is deeply rooted in service and united by a strong purpose to make a positive impact on its employees, partners, communities, and the planet. Aramark's mission emphasizes inclusivity and equal employment opportunity, ensuring a workplace free from discrimination based on race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, protected veteran status, or any other characteristic protected by applicable law. As a company, Aramark recognizes that a fulfilling career... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service preferred
- Ability to work flexible hours including evenings and weekends
- Must be physically able to lift, bend, push, pull, and stand for extended periods
- Must be willing to wear uniforms and Personal Protective Equipment (PPE)
- Must be able to obtain food safety certification
- Strong communication and interpersonal skills
Job Qualifications
- Previous experience as a server or in food service role preferred
- Demonstrates excellent customer service skills
- Demonstrates excellent communication and interpersonal skills, both written and verbal
- Working knowledge of food safety principles and procedures
- Must be able to obtain a food safety certification
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Serves food and beverage to guests according to guests orders and/or banquet menu
- Maintains knowledge of menu items and all other offerings
- Maintains appearance and cleanliness of food service areas during event
- Replenishes food and beverage product
- Adheres to all alcohol service policies and safe drinking guidelines including checking guests identification
- Provides excellent customer service, anticipating guests needs
- Breaks down and cleans/sanitizes food service areas, workstations, and equipment
Job Location
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