Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible Schedule
Job Description
The hiring establishment is a hospitality-focused venue dedicated to providing an exceptional guest experience through attentive service and maintaining a safe and welcoming environment. This company specializes in delivering genuine hospitality, accommodating a diverse clientele, and ensuring the safety and comfort of all guests and employees on its premises. As an organization, it emphasizes teamwork, professionalism, and adherence to strict safety and operational standards to foster an atmosphere where guests feel valued and secure. The company likely operates in a dynamic setting, managing crowd control effectively and maintaining occupancy standards to comply with safety regulations, which highlights its commitment to... Show More
Job Requirements
- Have availability to work a variety of hours, including weekends and holidays
- Follow all systems, policies, and procedures as outlined in the Employee Handbook
- Provide genuine hospitality to all guests and provide them with an experience that exceeds their expectations
- Successfully complete alcohol awareness training and/or food handler training course(s)
- Be committed to teamwork and have a pleasant attitude
- Assist with clearing, cleaning, and resetting tables, and maintaining a safe and clean floor space
- Comply with all safety and sanitation guidelines
- Be proficient in the use of headset radios
- Have extensive knowledge of valid identification from multiple states and federal government
- Accomplish other duties as instructed by management when applicable
- Maintain honesty and integrity in all aspects of employment
- Safely move chairs and tables as needed
- Communicate clearly and hospitably with guests and teammates
- Be able to multitask while maintaining a calm and professional demeanor
- Be able to work in a space of varying noise, temperature, and crowd levels
- Be able to be to stand and/or walk for the duration of your shift
- Be able to lift and move items up to 25 pounds occasionally, and up to 50 pounds in general
- Practice proper safety guidelines at all times
- Assist management with guest removal from premises when applicable
- Be able to recognize, alert management to, and diffuse potential hostile situations
- Assist in proper table and floor maintenance
Job Qualifications
- Have availability to work a variety of hours, including weekends and holidays
- Follow all systems, policies, and procedures as outlined in the Employee Handbook
- Provide genuine hospitality to all guests and exceed their expectations
- Successfully complete alcohol awareness training and/or food handler training course(s)
- Be committed to teamwork and have a pleasant attitude
- Be proficient in the use of headset radios
- Have extensive knowledge of valid identification from multiple states and federal government
- Communicate clearly and hospitably with guests and teammates
- Be able to multitask while maintaining a calm and professional demeanor
- Be able to work in a space of varying noise, temperature, and crowd levels
- Maintain honesty and integrity in all aspects of employment
Job Duties
- Provide a warm and genuine greeting to each guest upon entry and exit of the building
- Properly check incoming guests proof of identification
- Remain alert and aware at all times to ensure safety to all guests and employees on-premises
- Work with management to maintain occupancy standards and crowd control
- Exude a friendly and professional demeanor
- Assist with clearing, cleaning, and resetting tables
- Maintain a safe and clean floor space
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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