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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Free lunch
flexible schedule
Training and Development
Job Description
Golden Corral is a well-established franchise organization operating under San-Tex.47 Corral, LLC dba Golden Corral, recognized across the restaurant industry for its family-friendly buffet dining experience. Known for offering a wide variety of freshly prepared foods, Golden Corral emphasizes quality, freshness, and customer satisfaction. As a franchise, the company is committed to maintaining the high standards of the Golden Corral brand while providing career opportunities rooted in hospitality and culinary arts. With a strong presence nationwide, Golden Corral prides itself on delivering enjoyable dining moments supported by a hardworking and enthusiastic team.
The Baker role at Golden Corral ... Show More
The Baker role at Golden Corral ... Show More
Job Requirements
- High school diploma or equivalent
- Previous baking or relevant food preparation experience preferred
- Ability to stand for extended periods
- Ability to follow food safety and hygiene standards
- Ability to work flexible shifts including weekends
- Basic math skills for recipe measurement
- Ability to communicate effectively with team members and guests
Job Qualifications
- Experience in baking or food production preferred
- Ability to follow recipes and maintain food quality
- Good communication and customer service skills
- Ability to work flexible hours including weekends
- Attention to detail and cleanliness
- Ability to maintain an organized workspace
- Team-oriented attitude
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows the buffet production system to ensure quality and shelf life compliance
- Ensures every bakery product is fresh, tasty, visually appealing and hot when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Caf Production Guide
- Is friendly and courteous to guests and assists them with baked goods
- Knows and follows position responsibilities as they relate to just-in-time delivery
- Performs duty roster and meets cleanliness, service, and quality standards
- Follows local health department laws
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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