Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
flexible schedule
Employee Discounts
Retirement Plan
Career development opportunities
Job Description
Block 22 LLC is a forward-thinking hospitality company that places a strong emphasis on core values such as teamwork, respect, integrity, and passion across all its properties. The company has fostered an exciting, diverse, and inclusive culture that values transparency, safety, and fun in the workplace. Employees at Block 22 take pride in contributing to an environment where both guests and staff feel valued and supported. This ethos is reflected in the dedication to providing outstanding service and creating memorable experiences for the communities they serve. By joining Block 22, employees become part of a dynamic community committed to excellence and growth in the hospitality field.
The role of Bartender at Block 22 is crucial in maintaining and enhancing the welcoming and vibrant atmosphere of the lobby/lounge area. Bartenders are responsible for crafting a wide array of drinks, including cocktails, beers, wines, and specialty beverages, adhering to both standard recipes and guest preferences. This position requires an enthusiastic individual who enjoys interacting with guests, providing menu recommendations, and delivering prompt service that elevates the overall guest experience. Beyond drink preparation, bartenders at Block 22 play a pivotal role in maintaining cleanliness and organization in the bar area, ensuring compliance with health and safety regulations.
In addition to serving drinks, bartenders monitor guest alcohol consumption to ensure responsible service and safety, creating a secure and inclusive environment for every patron. Collaboration is key, as bartenders work closely with kitchen and service staff to synchronize food and beverage orders, ensuring a seamless dining experience. Handling financial transactions with accuracy and integrity is another important aspect of the role. The opportunity to participate in inventory management highlights the role's operational significance, involving tasks such as restocking supplies, conducting stock counts, and placing orders to optimize inventory levels and minimize waste.
Working at Block 22 demands flexibility, professionalism, and a passion for hospitality. Successful candidates demonstrate a genuine commitment to delivering exceptional service while upholding the company’s core values. The position also requires physical stamina for prolonged standing, walking, and lifting, and mandates legal drinking age compliance. This comprehensive role offers not only the ability to develop and refine bartending skills but also the chance to grow within an innovative and supportive hospitality environment, making it ideal for those passionate about service, teamwork, and community engagement.
The role of Bartender at Block 22 is crucial in maintaining and enhancing the welcoming and vibrant atmosphere of the lobby/lounge area. Bartenders are responsible for crafting a wide array of drinks, including cocktails, beers, wines, and specialty beverages, adhering to both standard recipes and guest preferences. This position requires an enthusiastic individual who enjoys interacting with guests, providing menu recommendations, and delivering prompt service that elevates the overall guest experience. Beyond drink preparation, bartenders at Block 22 play a pivotal role in maintaining cleanliness and organization in the bar area, ensuring compliance with health and safety regulations.
In addition to serving drinks, bartenders monitor guest alcohol consumption to ensure responsible service and safety, creating a secure and inclusive environment for every patron. Collaboration is key, as bartenders work closely with kitchen and service staff to synchronize food and beverage orders, ensuring a seamless dining experience. Handling financial transactions with accuracy and integrity is another important aspect of the role. The opportunity to participate in inventory management highlights the role's operational significance, involving tasks such as restocking supplies, conducting stock counts, and placing orders to optimize inventory levels and minimize waste.
Working at Block 22 demands flexibility, professionalism, and a passion for hospitality. Successful candidates demonstrate a genuine commitment to delivering exceptional service while upholding the company’s core values. The position also requires physical stamina for prolonged standing, walking, and lifting, and mandates legal drinking age compliance. This comprehensive role offers not only the ability to develop and refine bartending skills but also the chance to grow within an innovative and supportive hospitality environment, making it ideal for those passionate about service, teamwork, and community engagement.
Job Requirements
- Previous experience working as a bartender in a lounge, bar, or hospitality setting
- Strong knowledge of beverage ingredients, preparation techniques, and presentation styles
- Excellent communication and interpersonal skills
- Ability to work efficiently with a positive attitude in a fast-paced environment, multitasking and prioritizing tasks
- Certification in responsible alcohol service (e.g., TIPS, ServSafe)
- Flexibility to work evenings, weekends, and holidays as required
- A passion for hospitality and dedication to providing exceptional service
- Prolonged periods standing, walking, and preparing drinks
- Ability to lift at least 25 pounds
- Must be legal drinking age or older
Job Qualifications
- Previous experience working as a bartender in a lounge, bar, or hospitality setting
- Strong knowledge of beverage ingredients, preparation techniques, and presentation styles
- Excellent communication and interpersonal skills, with the ability to engage with guests and colleagues in a friendly and courteous manner
- Certification in responsible alcohol service (e.g., TIPS, ServSafe) mandatory
- A passion for hospitality and a dedication to providing exceptional service to every guest
Job Duties
- Prepare and serve various alcoholic and non-alcoholic beverages, including cocktails, beers, wines, and specialty drinks, according to standard recipes and guest preferences
- Engage with guests in a friendly and professional manner, providing menu recommendations, taking orders accurately, and delivering beverages promptly to enhance their lounge experience, including lounge table service and at the bar
- Maintain a clean and organized bar area, including bar tops, equipment, and storage areas, to ensure compliance with health and safety regulations and uphold the venue's cleanliness standards
- Monitor guest alcohol consumption, identifying signs of intoxication, and taking appropriate steps to ensure responsible service and guest safety
- Create a welcoming and inclusive environment for guests, anticipating their needs, addressing any concerns or special requests promptly, and ensuring their overall satisfaction
- Collaborate with the kitchen and service staff to coordinate food and beverage orders, ensuring timely delivery and seamless service for guests enjoying both lounge and dining experiences
- Handle cash and credit transactions accurately, processing payments, issuing receipts, and reconciling cash drawers at the end of each shift
- Assist in inventory management tasks, such as restocking supplies, conducting regular stock counts, and placing orders to maintain adequate inventory levels and minimize waste
- Adhere to all company policies and procedures, including those related to cleanliness, safety, and guest satisfaction, contributing to a positive work environment and upholding the venue's reputation for excellence
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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