Job Overview
Employment Type
Hourly
Compensation
Hourly
Range $14.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a global leader in food services, facilities management, and uniform services, proudly serving millions of guests each day across 15 countries. The company is deeply rooted in service and united by a clear purpose to do great things for customers, partners, communities, and the planet. Aramark strongly supports equal employment opportunity and fosters a diverse and inclusive workplace where every employee is empowered and encouraged to grow professionally and personally. The company values the development of its workforce, promoting an environment where employees can pursue new challenges, find a sense of belonging, and reach their full potential. Aramark offers a broad range of benefit programs, including medical, dental, vision coverage, retirement plans such as a 401(k), and paid time off, tailored to meet the needs of eligible employees according to location and legal requirements.
The role of General Utility Worker at Aramark is an entry-level position that forms the backbone of the service team. This position involves maintaining cleanliness and sanitation of dishes, kitchen utensils, equipment, and work environments to ensure a safe and satisfying experience for customers and guests. The job provides an excellent opportunity for individuals who are self-motivated and proud of their work, offering a starting point for a rewarding career within a respected and expansive company. The hourly pay ranges from $14.00 to $16.00, reflective of the responsibilities and location specific conditions. Candidates selected for this position will be expected to uphold Aramark's high standards of safety, quality, and customer service, contributing positively to daily operations.
As a General Utility Worker, the successful candidate will be responsible for ensuring all dishes, pots, pans, silverware, glasses, and kitchen utensils are properly cleaned and sanitized. Maintaining the dishwashing station and related areas in a clean and orderly condition is essential to this role alongside performing light maintenance and custodial duties as needed. The employee will also play an important part in keeping kitchen equipment in working order and must report any malfunctions or needs for repair to management promptly. Delivering excellent customer service and maintaining a positive attitude toward guests, clients, and co-workers is crucial, as Aramark prides itself on the service it provides. Additionally, adherence to company safety policies and food safety standards is mandatory to protect employees, guests, and company assets.
Applicants should be available for flexible scheduling, including evenings and weekends, to meet the operational demands of Aramark locations. The job may include physical requirements such as lifting, bending, pushing, pulling, and extended periods of walking or standing and may require the use of personal protective equipment (PPE) and uniforms to enhance safety and hygiene. This role is ideal for individuals who seek steady employment with opportunities to learn and grow within a dynamic company dedicated to making a positive impact through service and sustainability.
The role of General Utility Worker at Aramark is an entry-level position that forms the backbone of the service team. This position involves maintaining cleanliness and sanitation of dishes, kitchen utensils, equipment, and work environments to ensure a safe and satisfying experience for customers and guests. The job provides an excellent opportunity for individuals who are self-motivated and proud of their work, offering a starting point for a rewarding career within a respected and expansive company. The hourly pay ranges from $14.00 to $16.00, reflective of the responsibilities and location specific conditions. Candidates selected for this position will be expected to uphold Aramark's high standards of safety, quality, and customer service, contributing positively to daily operations.
As a General Utility Worker, the successful candidate will be responsible for ensuring all dishes, pots, pans, silverware, glasses, and kitchen utensils are properly cleaned and sanitized. Maintaining the dishwashing station and related areas in a clean and orderly condition is essential to this role alongside performing light maintenance and custodial duties as needed. The employee will also play an important part in keeping kitchen equipment in working order and must report any malfunctions or needs for repair to management promptly. Delivering excellent customer service and maintaining a positive attitude toward guests, clients, and co-workers is crucial, as Aramark prides itself on the service it provides. Additionally, adherence to company safety policies and food safety standards is mandatory to protect employees, guests, and company assets.
Applicants should be available for flexible scheduling, including evenings and weekends, to meet the operational demands of Aramark locations. The job may include physical requirements such as lifting, bending, pushing, pulling, and extended periods of walking or standing and may require the use of personal protective equipment (PPE) and uniforms to enhance safety and hygiene. This role is ideal for individuals who seek steady employment with opportunities to learn and grow within a dynamic company dedicated to making a positive impact through service and sustainability.
Job Requirements
- High school diploma or equivalent preferred
- Basic understanding of sanitation procedures
- Ability to follow safety protocols related to hazardous chemicals
- Physical ability to lift, bend, push, pull and stand or walk for extended periods
- Flexibility to work evenings and weekends
- Willingness to wear uniforms and personal protective equipment
- Strong work ethic and positive attitude
Job Qualifications
- Demonstrates an understanding of basic sanitation procedures
- Must be able to follow basic safety procedures due to exposure to hazardous chemicals
- Must be available to work flexible hours including evenings and weekends
Job Duties
- Ensure guest satisfaction by maintaining all dishes, pots, pans, silverware, glasses, equipment, and kitchen utensils are cleaned and sanitized
- Maintains dishwashing station, three compartment sink and related areas cleaned
- Ensures equipment is clean and in working condition
- Reports any issues to management
- Performs other light maintenance and custodial tasks
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Ensures security of company assets
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

