General Restaurant Manager - Blackjack Pizza

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $52,000.00 - $65,000.00
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Work Schedule

Standard Hours
Day Shifts
Night Shifts
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Benefits

Great pay
Health Insurance
Paid Time Off
Employee Discounts
Training and development opportunities

Job Description

Blackjack Pizza & Salads is a beloved pizza company founded in Colorado in 1983 that has built a strong local reputation for its fresh ingredients, vibrant atmosphere, and commitment to excellent customer experiences. Known for its killer ingredients and fun team culture, Blackjack Pizza is not your average pizza joint. The company values a unique, enjoyable environment where the work is just as fun as the final product. From the moment the doors open to the time they close, Blackjack Pizza prioritizes freshness and quality which sets it apart from competitors. This dedication has earned Blackjack Pizza a respected spot in the local market and a loyal customer base who enjoy their memorable pizza and salad offerings.

We are currently seeking a General Manager who can take the helm of our operation and be the driving force behind our continued success. This is a hands-on leadership role perfect for someone with a "can-do" attitude and a quirky personality who thrives in a fast-paced environment. As General Manager, you will oversee all day-to-day operations, ensuring that every aspect of the store runs smoothly and efficiently. Leading by example, you will develop and maintain a highly motivated team of pizza makers and delivery drivers while upholding the highest standards in product quality, cleanliness, and customer service.

The role involves hands-on engagement in food preparation and order processing, staff supervision, maintaining sanitation and safety standards, managing inventory and food orders, and ensuring all company operating procedures are followed meticulously. We expect our General Manager to be a servant leader who supports their team while pushing the store to meet financial and customer satisfaction goals. With a focus on creating a great team atmosphere, this position offers the unique opportunity to be at the heart of a local favorite establishment with a fun-loving culture that encourages personality and leadership.

Whether managing the front-of-house team or overseeing delivery operations, your role will be crucial in delivering an exceptional pizza experience that aligns with Blackjack Pizza & Salads' values. Compensation and benefits will be competitive and commensurate with your prior experience within similar pizza or quick-service environments. If you have proven experience in supervisory roles within the food service, retail, or customer service sectors and hold the required certifications, this is the ideal next step in your career. Blackjack Pizza & Salads invites you to join their family, where you will find a supportive team environment, excellent pay, and the chance to make a significant impact in the pizza industry.

Job Requirements

  • ServSafe/Food Manager Certification required
  • Quick-serve pizza experience required (Blackjack Pizza, Domino's, Papa John's, Marcos, etc.)
  • 1-2 years of supervisory experience within the food service/retail/customer service industry, including Profit & Loss responsibility
  • Ability to calculate/analyze data
  • Strong customer service skills
  • Basic business math and accounting skills
  • Reliable vehicle and current driver's license
  • Personal computer operations are preferred

Job Qualifications

  • Proven experience as a shift manager or similar role with responsibility
  • A hands-on, servant leader approach
  • Comfort with food preparation
  • Excellent communication skills
  • Outstanding organizational and computer skills
  • A great attitude and comfort in a fast-paced environment
  • A 'can-do' attitude with the desire to make a career out of this position

Job Duties

  • Overseeing day-to-day operations and ensuring guest satisfaction
  • Leading, directing, and supervising both our in-store and delivery teams
  • Maintaining high standards of product quality, service, cleanliness, organization, and sanitation
  • Ordering food and performing nightly inventories
  • Running the store according to Blackjack Pizza & Salads' operating procedures and standards
  • Ensuring staff follow health and safety regulations
  • Stocking ingredients, preparing products, and processing orders
  • Taking inventory and completing associated paperwork
  • Cleaning equipment and the facility daily

Job Criteria

Experience

Mid Level (3-7 years)


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