Job Overview
Employment Type
Full-time
Compensation
Salary
Range $44,300.00 - $61,100.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Team-oriented environment
Career development opportunities
Community involvement
supportive management
Job Description
LG2 Restaurant Group is a locally owned and operated restaurant company dedicated to serving hot, fresh food and excellent cool treats in a clean, friendly environment quickly. The group prioritizes providing the best possible service to guests while fostering a supportive and community-oriented atmosphere. Known for its commitment to quality and community involvement, LG2 Restaurant Group actively assists local churches, youth teams, and various charitable organizations, emphasizing its role as a caring and integral member of the local community. The company also values teamwork highly and offers inspired individuals ample opportunities to grow and prosper within the organization. At LG2, high standards are maintained through mutual challenge and commitment to common goals, ensuring a consistent and positive experience for both employees and guests.
The General Manager role at LG2 Restaurant Group is pivotal in ensuring that each restaurant operates smoothly and maintains a high state of cleanliness. This leadership position demands strong supervision and the ability to manage a diverse team of staff members effectively. The General Manager's responsibilities include training employees to deliver exceptional service that is timely, courteous, efficient, and accurate. Maintaining proper sanitation and cleanliness throughout all areas of the establishment is a critical part of the role to meet health and safety standards consistently. This position requires a dedicated professional who can uphold the company’s commitment to quality and excellence while fostering a positive and productive work environment.
Candidates ideal for this position are individuals who have attained a college degree in Hospitality, Food Service Management, or a related field. Additionally, they should bring at least three years of experience in a management role within hospitality, food service, or customer service industries. Effective communication skills in English, both spoken and written, are essential for coordinating team efforts and ensuring clear interactions with guests and staff. Time management skills are crucial to handle the dynamic environment of restaurant operations efficiently. Professionalism is equally important, with expectations for professional dress, speech, and behavior at all times. Overall, this role is tailored for a motivated leader ready to contribute to LG2 Restaurant Group’s tradition of excellence and community focus, driving the team to deliver outstanding service and operational success consistently.
The General Manager role at LG2 Restaurant Group is pivotal in ensuring that each restaurant operates smoothly and maintains a high state of cleanliness. This leadership position demands strong supervision and the ability to manage a diverse team of staff members effectively. The General Manager's responsibilities include training employees to deliver exceptional service that is timely, courteous, efficient, and accurate. Maintaining proper sanitation and cleanliness throughout all areas of the establishment is a critical part of the role to meet health and safety standards consistently. This position requires a dedicated professional who can uphold the company’s commitment to quality and excellence while fostering a positive and productive work environment.
Candidates ideal for this position are individuals who have attained a college degree in Hospitality, Food Service Management, or a related field. Additionally, they should bring at least three years of experience in a management role within hospitality, food service, or customer service industries. Effective communication skills in English, both spoken and written, are essential for coordinating team efforts and ensuring clear interactions with guests and staff. Time management skills are crucial to handle the dynamic environment of restaurant operations efficiently. Professionalism is equally important, with expectations for professional dress, speech, and behavior at all times. Overall, this role is tailored for a motivated leader ready to contribute to LG2 Restaurant Group’s tradition of excellence and community focus, driving the team to deliver outstanding service and operational success consistently.
Job Requirements
- college degree in hospitality, food service management, or related field
- minimum three years management experience in hospitality, food service, or customer service
- fluent English communication skills
- excellent time management abilities
- professional appearance and conduct
Job Qualifications
- college degree in hospitality or food service management or related field
- at least three years of management experience in hospitality or food service or customer service
- fluent English speaking and writing skills
- good time management skills
- professional dress, speech, and behavior
Job Duties
- ensure restaurant operates smoothly
- maintain high standards of cleanliness
- provide leadership and supervision to staff
- manage and train staff to ensure exceptional customer service
- ensure timely, courteous, efficient, and accurate service
- enforce proper sanitation standards
- maintain clean and sanitary areas at all times
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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