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General Manager - Tucson

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $55,000.00 - $65,000.00
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Work Schedule

Standard Hours
Flexible
Weekend Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Monthly bonuses
flexible schedules
Paid vacation
leadership training
Major Growth Opportunities
Team outings
Community service opportunity
Free Food
Favorable working hours

Job Description

Salad and Go is a rapidly growing fast-casual restaurant chain renowned for its fresh, made-to-order salads and other healthy menu items. Established with a mission to provide delicious, convenient, and affordable healthy food options, Salad and Go prioritizes speed, quality, and guest satisfaction. With a strong presence across multiple states, the company has built a reputation for its innovative drive-thru service and a vibrant company culture that values teamwork, community involvement, and employee development. The fast-paced nature of the restaurant environment demands a team-oriented approach where every member contributes to creating exceptional guest experiences while meeting operational excellence. Salad and... Show More

Job Requirements

  • Minimum high school diploma or equivalent
  • Must be able to work minimum of 50 hours per week including weekends
  • At least 1 year of store or general management experience
  • Preferred experience in drive-thru operations
  • Valid Food Handlers Certificate
  • Certified non-slip shoes
  • Must be 18 years or older

Job Qualifications

  • Must be able to work minimum of 50 hours per week
  • including weekends
  • Must have 1+ year of previous store/general manager experience
  • drive-thru experience preferred
  • Obtain Food Handlers Certificate and certified non-slip shoes
  • Able to pass the Salad Test during training
  • Must be 18 years or older

Job Duties

  • Lead all store operations and report to District Manager
  • Work in a collaborative, fast-paced, team-centered environment
  • Ensure store meets its objective- including development, quality, safety, speed, labor, and accuracy goals
  • Build made-to-order salads and other menu items
  • Provide great guest experiences with both walk-up and drive-thru orders
  • Come to work with an energetic, ready-to-work attitude

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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