Five Guys logo

General Manager: Starting total compensation up to $68K

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Exact $68,000.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Paid Vacations
quarterly bonuses
weekly incentives
health benefits
401k plan
Discounted meal benefits
Training

Job Description

Gellert Hospitality Group is a proud franchisee of Five Guys, a renowned fast-casual restaurant chain famous for its high-quality burgers and fries. As a part of the Five Guys family, Gellert Hospitality Group is committed to delivering exceptional customer service and maintaining the brand's reputation for tasty food served in a friendly, fun atmosphere. The company takes pride in fostering a supportive work environment where team members can thrive, enjoy flexibility, and grow their careers within the hospitality industry. Gellert Hospitality Group's dedication to employee satisfaction is evident in their top-notch training programs, strong leadership values, and rewarding benefits, making it an excellent place to work for individuals passionate about food, people, and service.

The role of General Manager at a Five Guys franchise operated by Gellert Hospitality Group is critical to the successful operation of the restaurant. This position is designed for an individual who excels at leadership, has a vibrant energy to keep up with a fast-paced environment, and a passion for food and music. As the General Manager, you will be responsible for leading and motivating your crew, ensuring excellent customer relationships, managing shifts effectively, and maintaining financial and inventory controls. Working at Five Guys means being part of a team-oriented environment that values communication, real-time problem solving, and a genuine care for teammates. The General Manager role requires the ability to manage multiple priorities and shifts, which include opening, mid, and closing shifts, to ensure smooth operations at all times.

This position offers a unique blend of managerial responsibilities alongside the fun and engaging atmosphere Five Guys is known for. Joining Gellert Hospitality Group as a General Manager means you will be part of a company that values your leadership skills, supports your professional growth, and rewards your contributions. The company offers competitive compensation and a comprehensive benefits package, including paid vacations, quarterly bonuses, weekly incentives, health benefits, a 401K retirement plan, discounted meals, and opportunities for advancement within the organization. Gellert Hospitality Group emphasizes a work environment where employees feel valued and empowered to succeed, underpinned by industry-leading training and consistent performance feedback.

If you are someone who enjoys managing people and processes while fostering a fun, energetic workplace with great food and classic rock and roll, this is the perfect leadership opportunity for you. Gellert Hospitality Group is looking for a General Manager who embodies strong people skills, stamina, and excellent communication to guide their team to success. The position demands a dynamic leader ready to take on the challenges and rewards of running a busy Five Guys restaurant. This role not only offers an exciting career path but also a chance to join a supportive community that values dedication, teamwork, and a passion for hospitality.

Job Requirements

  • Minimum age 18 years old
  • high school diploma or equivalent
  • 1-2 years of leadership experience in a relevant field
  • 1-2 years of experience in food service
  • ability to work flexible shifts including mornings, middays, and evenings
  • reliable transportation
  • strong communication skills
  • ability to work at a fast pace
  • stamina and energy to lead a team
  • commitment to excellent customer service
  • willingness to learn and grow within the company

Job Qualifications

  • Minimum age 18 years old
  • high school diploma, some post high school education a plus
  • 1-2 years previous leadership experience in some capacity
  • 1-2 years experience in the food service business
  • serveSafe certification a plus
  • strong references from people who have worked for you and who you have worked for
  • reliable transportation

Job Duties

  • Financial and inventory management
  • crew assignment, training and motivation of the team during your shift
  • customer relationship management
  • full accountability for how the shift runs under your watch
  • work both opening, mid and closing shifts each week
  • ensure smooth communication and coordination among crew members
  • maintain high standards of cleanliness and food safety

Job Criteria

Experience

Mid Level (3-7 years)


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