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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Employee Discounts
Bonus opportunities
growth opportunities
Supportive team environment
Job Description
La Madeleine French Bakery & Cafe is a celebrated dining establishment known for its commitment to authentic French cuisine made from simple, fresh ingredients. This vibrant chain of cafes prides itself on delivering not just food but genuine hospitality, creating warm, inviting environments reminiscent of French country bakeries. La Madeleine offers a diverse menu filled with delicious pastries, soups, salads, and savory items, all crafted to provide guests with a memorable dining experience. The company values community, quality, and tradition, fostering a culture where team members feel connected, supported, and inspired to excel. With locations across the United States, La... Show More
Job Requirements
- 3+ years of restaurant general management experience
- Proven leadership and team retention skills
- Strong financial management with P&L experience
- Excellent communication and problem-solving capabilities
- Passion for hospitality and guest service
- Ability to work weekends, holidays, and various shifts
- ServSafe certification or willingness to obtain
Job Qualifications
- 3+ years of restaurant general management experience (fast casual or full-service preferred)
- Proven ability to lead, motivate, and retain a high-performing team
- Strong financial acumen with profit and loss management experience
- Excellent communication, problem-solving, and organizational skills
- Passion for hospitality and creating memorable guest experiences
- Flexibility to work weekends, holidays, and varied shifts
- ServSafe certification or ability to obtain
Job Duties
- Oversee daily cafe operations including opening and closing procedures
- Maintain high levels of cleanliness, organization, and safety
- Conduct regular walkthroughs and audits to ensure consistency and compliance
- Monitor and analyze key metrics to boost revenue and profitability
- Manage labor, food, and controllable costs to meet budget goals
- Execute local marketing initiatives and build community relationships
- Inspire your team by modeling excellence in service and accountability
- Set clear expectations, provide feedback, and create pathways for growth
- Recruit, interview, and onboard top talent to build a strong, cohesive team
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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