Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $49,000.00 - $73,300.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health savings account
Flexible spending account
Life insurance
Disability insurance
accident insurance
critical illness coverage
Hospital Indemnity coverage
Identity Theft Protection
Adoption assistance
Job Description
Sodexo Live! is a renowned global leader in providing exceptional venue management and event services across a diverse array of prestigious locations. The company is dedicated to creating unforgettable experiences for fans, visitors, guests, and team members through unmatched hospitality and operational excellence. By working at Sodexo Live!, employees join a dynamic and innovative team committed to delivering memorable moments at iconic venues worldwide. Sodexo Live! prides itself on offering a vibrant work environment where every day is an opportunity to exceed expectations and craft experiences that stand out in the industry. As a part of this winning team, individuals... Show More
Job Requirements
- able to work effectively and safely while subject to wet floors, temperature extremes, and excessive noise
- must be able to lift up to 50 pounds
- must be able to maneuver in a tightly-quartered environment
- hours may be extended or irregular to include nights, weekends, and holidays
Job Qualifications
- bachelor's degree in business administration, hospitality management, event management, or a related field
- minimum of 7-10 years of progressive experience in facility, hospitality, or venue management (convention center experience preferred)
- experience managing contract food and beverage with a focus on banquets and concessions
- demonstrated financial acumen with past profit and loss responsibility of at least $10 million
- experience working in a union environment
- demonstrated success in interfacing with various organizational functions and divisions to accomplish tasks
- proven ability to work effectively with all levels of staff and management
- self-starter who can work independently, manage multiple tasks and projects simultaneously, and contribute initiative in resolving problems timely and effectively
Job Duties
- develop and implement short and long-term business plans aligned with strategic goals
- prepare and manage the annual budget including revenue forecasting, expense control, and capital improvements
- monitor financial performance and ensure profitability through cost-effective operations
- build partnerships with tourism boards, hotels, businesses, and other stakeholders to increase bookings
- troubleshoot and resolve event-related issues as needed
- oversee scheduling, logistics, vendor coordination, and customer service standards
- work closely with clients and internal departments to ensure successful planning and execution of events
- foster a positive work environment focused on teamwork, performance, and customer satisfaction
- provide coaching, professional development, and succession planning
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
Loading...
We didn't receive the exact location for this job posting,
please contact the employer.
You may be also interested in:
Nearby Cities
Jobs By Filter