General Manager - Global

Twigs Bistro & Martini Bar is a distinguished dining establishment located in Coeur d'Alene, Idaho, known for its polished casual dining experience that emphasizes fresh ingredients, handcrafted cocktails, and exceptional hospitality. As a newly opened location, Twigs Bistro & Martini Bar in Coeur d'Alene represents the expansion of a respected brand committed to providing guests with an inviting and memorable atmosphere. The restaurant prides itself on creating an environment where the freshest seasonal ingredients are transformed into delicious dishes, complemented by creative cocktails crafted by expert mixologists. Twigs Bistro & Martini Bar is not just a place to eat, but a destination for guests seeking quality, comfort, and a superior dining experience in a stylish setting.

The establishment operates with a focus on high standards in every aspect, from its culinary offerings and beverage program to customer service and ambiance. Its team members are encouraged to embody the core values of hospitality, teamwork, and professionalism, ensuring that every guest feels valued and enjoys their time at the restaurant. Twigs Bistro & Martini Bar also fosters a positive work culture aimed at personal growth, development, and operational excellence.

The General Manager role at Twigs Bistro & Martini Bar Coeur d'Alene is a full-time position offering a competitive salary in the range of $65,000 to $75,000 per year. This position is key to the successful operation of the restaurant and requires a motivated and experienced leader who can maintain the high standards set by the brand. The General Manager is entrusted with overseeing all daily operations, which includes coordinating between the front-of-house and back-of-house teams to ensure seamless service delivery.

A vital part of the role is to lead, coach, and develop a strong team encompassing both management and hourly staff. The ideal candidate will have a passion for hospitality and operational excellence, thrive in fast-paced environments, and be committed to fostering a respectful and team-oriented workplace. They are responsible for labor management, scheduling, and staffing to optimize performance while monitoring key financial metrics like sales performance and overhead costs.

This position requires a hands-on leader who can address guest feedback promptly and professionally, maintaining a balance between operational goals and an outstanding guest experience. Collaboration with leadership on events, promotions, and community engagement initiatives is also an important part of the role. The General Manager ensures the restaurant is clean, organized, and ready for service at all times.

Ultimately, this role is about driving the success of Twigs Bistro & Martini Bar Coeur d'Alene by combining strong leadership skills with a genuine passion for the hospitality industry. The candidate should be able to inspire their team, uphold company standards, and provide guests with memorable dining experiences that keep them coming back.