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General Manager-Franchise - 4183 - Lomb Ave - Birmingham, AL (Birmingham, AL)

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $50,600.00 - $69,800.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
performance bonuses
Training and Development
flexible scheduling

Job Description

Our client is a leading Quick Service Restaurant (QSR) brand renowned for its commitment to quality, customer satisfaction, and operational excellence. With a strong presence in the fast-paced food service industry, the company prides itself on delivering exceptional dining experiences through efficient service, a welcoming atmosphere, and delicious menu offerings. The establishment is dedicated to maintaining high standards that ensure both guest satisfaction and business growth. This role is a pivotal opportunity for a dynamic professional to join an organization that values teamwork, innovation, and leadership in the restaurant sector.

The General Manager position is central to the su... Show More

Job Requirements

  • Minimum two years of management experience
  • High school education
  • Quick Service Restaurant experience required
  • Valid driver’s license
  • Ability to lead and motivate a team
  • Strong organizational and problem-solving skills
  • Flexible availability to work varied shifts

Job Qualifications

  • Minimum two years of management experience
  • High school education or equivalent
  • Experience in a Quick Service Restaurant environment
  • Valid driver’s license
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment
  • Proficient in operational and financial management

Job Duties

  • Drive sales goals through effective team leadership and operational strategies
  • Manage employee performance to maintain high standards of service and productivity
  • Implement company policies and procedures consistently across the restaurant
  • Utilize systems and processes to maximize profitability and efficiency
  • Ensure guest satisfaction by maintaining quality and service standards
  • Develop and mentor team members to foster growth and improve retention
  • Report operational performance and metrics to the District Manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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