Schulte Hospitality Group logo

General Manager- Craftsman Inn and Suites

Job Overview

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Employment Type

Full-time
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Work Schedule

Standard Hours
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Benefits

Work today get paid today
Free Telemedicine
Virtual mental health care
Health Insurance
Life insurance
401k plan
company match
Paid parental leave
Paid Time Off
Holiday pay
Pet insurance
Employee assistance program
Savings marketplace discounts

Job Description

Schulte Hospitality Group is a well-established organization known for its strong commitment to fostering a culture of service excellence. The group operates within the hospitality industry, managing properties that prioritize authentic guest experiences, respect, and a service-oriented approach. As a company, Schulte Hospitality Group is dedicated to nurturing a work environment where employees are valued and enabled to make a positive impact both within the company and in the communities they serve. This dedication to hospitality is reflected in their leadership and team dynamics, emphasizing integrity, collaboration, and continuous improvement.

One of the key properties under the Schulte Hospitality Group umbrella is Craftsman Inn & Suites, a vibrant hotel that strives to deliver superior accommodation and guest services. The hotel maintains high standards aligned with the group's core values and brand expectations, ensuring every visitor experiences comfort and exceptional service. This commitment to quality demands an operational leader who is capable of managing diverse aspects of hotel management, from financial operations to guest relations, and from team leadership to compliance with regulatory standards.

The role of General Manager at Craftsman Inn & Suites is a pivotal position that involves overseeing the entirety of hotel operations with a focus on achieving financial goals and operational efficiency. This full-time leadership role requires the General Manager to take charge of budgeting, controlling expenses, and maintaining performance targets that align with Schulte Hospitality Group’s strategic objectives. Daily responsibilities encompass a wide range of management duties such as monitoring financial records, setting sales targets, and ensuring profitability.

Beyond financial management, the General Manager is tasked with staff recruitment, training, and performance monitoring to build a motivated and skilled workforce. They must plan work schedules effectively to meet operational demands, manage customer service issues by promptly addressing guest complaints, and troubleshoot operational challenges proactively. The role also includes overseeing the planning and execution of events and conferences hosted by the hotel, ensuring seamless coordination and guest satisfaction.

Preserving hotel assets is another critical part of this position, as the General Manager supervises maintenance, renovation projects, and procurement of supplies and furnishings. Developing and maintaining strong relationships with contractors, vendors, and suppliers is essential to support property upkeep and service delivery. The role requires the General Manager to ensure the safety and security of all guests and employees by adhering to brand standards and conducting regular property inspections.

Moreover, the General Manager must ensure that the hotel complies with all relevant licensing laws, health and safety regulations, and other statutory requirements. This involves overseeing inspections and maintaining high operational standards consistent with Schulte Hospitality Group’s reputation. As part of the organizational culture, the General Manager is expected to embody and promote values such as respect, authenticity, and a service-first mindset, contributing positively to the team and company culture.

Candidates seeking this role must demonstrate excellent communication skills, both verbal and written, combined with strong leadership capabilities. Attention to detail and financial acumen are crucial, as is proficiency in Microsoft Office software. The role demands the ability to thrive in a fast-paced environment where multi-tasking and adaptability are necessary for success.

Joining Schulte Hospitality Group as a General Manager also means accessing a comprehensive benefits package designed to support wellness, financial security, and work-life balance. These benefits include daily pay options, free telemedicine and virtual mental health care from day one, multiple health and life insurance plans, paid parental leave, paid time off, holiday pay, pet insurance, and an employee assistance program. Additional perks include a company 401k plan with matching, savings marketplace discounts, and a supportive workplace culture that values inclusion and professional growth.

Job Requirements

  • high school diploma or equivalent
  • prior experience in hotel or hospitality management
  • strong leadership and team management skills
  • excellent communication abilities
  • proficiency with Microsoft Office
  • ability to manage budgets and financial records
  • ability to handle guest relations and resolve conflicts
  • knowledge of health and safety regulations and compliance
  • willingness to undergo drug screen, background check, and reference checks

Job Qualifications

  • proven leadership experience in hospitality management
  • excellent verbal and written communication skills
  • strong attention to detail
  • financial acumen and budget management skills
  • proficiency in Microsoft Office products
  • ability to multitask in a fast-paced environment
  • knowledge of health, safety, and licensing regulations

Job Duties

  • oversee hotel operations with responsibility for budgets, financial controls, and performance targets
  • manage budgets and financial plans and control expenditure
  • maintain statistical and financial records
  • set and achieve sales and profit targets
  • recruit, train, and monitor staff
  • plan work schedules for individuals and teams
  • respond to and resolve guest concerns
  • address problems and troubleshoot as they arise
  • ensure events and conferences run smoothly
  • supervise maintenance, supplies, renovations, and furnishings
  • maintain relationships with contractors, vendors, and suppliers
  • ensure a safe and secure environment for all guests and associates
  • maintain appropriate property inspections
  • ensure the property meets brand guidelines and standards
  • ensure compliance with licensing laws, health and safety, and statutory regulations
  • perform various other duties to meet business objectives

Job Criteria

Experience

Mid Level (3-7 years)


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