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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Day Shifts
Night Shifts
Benefits
weekly pay
bonus program
Free Shift Meals
meal discounts
best in class training
Continuous Learning
Advancement opportunities
Paid Time Off
401(k) retirement plan
Tuition Benefits
Medical insurance
Dental Insurance
Vision Insurance
Champions of Hope
Cash Referral Program
Journey Wellbeing Support Tool
PerkSpot Discount Program
Recognition Program
Slip resistant shoes program
community and charitable involvement
Igniting Dreams Grant Program
Training Contests
Job Description
Buffalo Wild Wings, Inc. is a renowned American restaurant and sports bar franchise known for its variety of wings, sauces, and vibrant game day atmosphere. Established as a family-friendly destination, Buffalo Wild Wings combines sports, food, and entertainment to create an engaging and exciting experience for customers. With a widespread presence across the United States, this establishment invites guests to enjoy more than just a meal — it offers an environment where memorable moments unfold, making every visit special for sports enthusiasts and casual diners alike. Buffalo Wild Wings emphasizes fun, teamwork, and community involvement as part of its core... Show More
Job Requirements
- 4-5 years of management experience
- previous restaurant General Manager experience
- general knowledge of labor laws, health codes, safe food handling and sanitation, responsible alcohol service, and safety and security procedures
- ability to manage and lead others effectively
- ability to analyze profit and loss statements
- strong passion for training and developing team members
Job Qualifications
- 4-5 years of management experience
- previous restaurant General Manager experience
- general knowledge of labor laws, health codes, and safe food handling
- ability to manage and direct the work of others
- experience analyzing profit and loss statements
- passion for training and developing team members
- strong leadership and communication skills
Job Duties
- oversee local restaurant marketing initiatives
- manage profit and loss statement results
- ensure restaurant performance and guest experience excellence
- supervise restaurant management team and staff
- implement training and engagement programs
- oversee community connection and fundraising activities
- maintain compliance with health, safety, and labor regulations
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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