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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $100,130.00 - $129,580.00
Work Schedule
Standard Hours
Flexible
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in providing integrated services aimed at improving quality of life. With a presence in numerous countries around the world, Sodexo offers a diverse range of solutions including food services, facilities management, and catering. The company's primary goal is to create better everyday experiences for individuals and communities alike by delivering exceptional service and innovative solutions while emphasizing sustainability and corporate responsibility. Sodexo's commitment to diversity, equity, and inclusion fosters a respectful and supportive work environment where all employees are valued for their unique contributions. The company has a strong focus on client satisfaction, operational excellence,... Show More
Job Requirements
- food service management experience, ideally in a campus environment
- strong financial skills, p&l experience
- a work history demonstrating strong leadership and hospitality skills and the ability to work collaboratively
- the ability to manage multiple priorities, demonstrate professional communication skills, and a passion for a high level of customer service
- knowledge of compliance with food safety, sanitation, and overall workplace safety standards
- the ability to prioritize tasks and exhibit flexibility to take on additional responsibilities as needed
Job Qualifications
- bachelor's degree or equivalent experience
- five years of management experience
- five years of functional food service management experience
- strong leadership and hospitality skills
- ability to work collaboratively
- professional communication skills
- knowledge of food safety, sanitation, and workplace safety standards
Job Duties
- develop exceptional client relations and ensure the facility's product offerings/solutions align with client needs
- manage financials
- oversee employee training and development of hourly employees and managers
- manage safety
- manage multiple locations
- have oversight of day-to-day operations
- achieve company and client financial targets and goals
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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