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General Manager 4 - Food

Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $74,290.00 - $96,140.00
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Work Schedule

Standard Hours
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Benefits

Paid holidays
Dental Insurance
Health Insurance
401(k) matching
Tuition Reimbursement
Paid Time Off
Opportunities for advancement
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Job Description

Sodexo is a leading global provider of food services and facilities management, committed to improving the quality of life for individuals and communities across various sectors including healthcare, education, corporate, and government services. Founded on a strong foundation of service excellence and innovation, Sodexo partners with organizations to create exceptional experiences that positively impact customers, employees, and stakeholders. The company operates in numerous countries, delivering tailored solutions that encompass catering, food service operations, facility management, and employee engagement programs. Sodexo's global presence and dedication to sustainability and social responsibility set it apart as a trusted industry leader.

The role of General Manager 4 at Sodexo involves overseeing all food service operations at McLaren Greater Lansing in Lansing, MI. This position is integral to ensuring the delivery of high-quality, nutritious, and safe meals to patients, visitors, and staff within a hospital environment. The successful candidate will act as a key liaison between Sodexo and hospital leadership to foster strong working relationships and drive initiatives that enhance the overall patient experience. Key responsibilities include managing daily operations, leading and developing a dedicated team, responding effectively to patient feedback, and maintaining strict compliance with healthcare regulations and Sodexo standards.

This leadership role requires a strategic and results-driven approach to continuously improve service quality and operational efficiency. The General Manager 4 will develop and implement strategic plans aligned with both Sodexo and client goals, ensuring financial targets are met while cultivating a positive work environment. The role demands strong communication skills, a customer-service mindset, and the ability to multitask and adapt in a dynamic healthcare setting. Compensation for this position is competitive and reflects the candidate's education, experience, and skill set, with additional benefits that support personal and professional growth.

Sodexo values diversity and inclusion, fostering an environment where all employees are respected and can be their authentic selves. They emphasize fair and equitable treatment, ensuring that every employee's ideas and contributions are appreciated. The company encourages team collaboration and supports employees through career development opportunities, including tuition reimbursement and wellness programs. Sodexo's commitment to social and environmental progress reinforces its mission to create a better everyday life for everyone it serves, making it an ideal workplace for those passionate about making a meaningful impact through their careers.

Job Requirements

  • bachelor's degree or equivalent experience
  • minimum 5 years management experience
  • minimum 5 years functional experience
  • strong leadership skills
  • background in safety and sanitation compliance
  • ability to manage multiple priorities
  • professional communication skills
  • passion for customer service
  • flexibility to take on additional responsibilities

Job Qualifications

  • bachelor's degree or equivalent experience
  • minimum 5 years management experience
  • minimum 5 years functional experience
  • strong leadership skills
  • ability to work collaboratively
  • background in safety and sanitation compliance
  • professional communication skills
  • passion for high level of customer service
  • ability to prioritize tasks and exhibit flexibility

Job Duties

  • have oversight of day-to-day operations
  • deliver high quality food service
  • achieve company and client financial targets and goals
  • develop and maintain client and customer relationships
  • develop strategic plans
  • create a positive environment
  • ensure Sodexo standards are met

Job Criteria

Experience

Mid Level (3-7 years)


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