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General Manager 4 - Food

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $62,300.00 - $94,270.00
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Benefits

Medical insurance
Dental Insurance
Vision care
wellness programs
401(k) Plan
Paid Time Off
Tuition Reimbursement

Job Description

Sodexo is a global leader in quality of life services, providing comprehensive solutions in food, nutrition, environmental, and facilities management to a wide range of industries including education, healthcare, and corporate sectors. Known for its commitment to enhancing the daily lives of individuals and fostering sustainable development, Sodexo partners with institutions around the world to create exceptional experiences for both clients and employees. The company continuously strives for innovation and excellence in its services, emphasizing diversity, inclusion, and corporate responsibility as fundamental principles.

At the Milwaukee School of Engineering in Milwaukee, Wisconsin, Sodexo is currently seeking a highly experienced Ge... Show More

Job Requirements

  • bachelor’s degree or equivalent experience
  • 5 years management experience
  • 5 years functional experience
  • ability to direct other leaders in a high-volume business
  • strong financial acumen and p&l background
  • experience driving employee engagement and student satisfaction
  • knowledge of client contracts and ability to ensure compliance
  • can manage multiple priorities and demonstrate professional communication skills
  • passion for a high level of customer service

Job Qualifications

  • bachelor’s degree or equivalent experience
  • 5 years minimum management experience
  • 5 years minimum functional experience
  • strong leadership skills
  • financial acumen
  • knowledge of client contracts and compliance
  • ability to drive employee engagement and student satisfaction

Job Duties

  • have exceptional client service mentality and executive presence
  • support a diverse and inclusive workforce
  • develop exceptional client relations and ensure the campus food service program goals align with client needs
  • achieve company and client financial targets and goals
  • integrate fully within the client organization and be a trusted advisor with a customer service focus
  • create a positive work environment

Job Location

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