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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $64,600.00 - $83,600.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision care
wellness programs
401(k) Plan with Matching Contributions
Paid Time Off
company holidays
Career growth opportunities
Tuition Reimbursement
Job Description
Sodexo is a global leader in quality of life services, specializing in creating environments of growth and well-being in various sectors including education, healthcare, and corporate settings. With a commitment to improving daily life for clients and employees alike, Sodexo operates across numerous industries providing integrated facility management and food services. In the education sector, particularly in K-12 schools, Sodexo focuses on delivering nutrition and wellness programs that foster healthy learning environments and contribute positively to students' development and academic success. Sodexo's presence in the Lansing and Grand Rapids, Michigan areas exemplifies its dedication to partnering with local school districts... Show More
Job Requirements
- associate's degree with academic major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or a related field
- minimum 3 years management experience
- minimum 4 years relevant school nutrition programs experience
Job Qualifications
- associate's degree with major in food and nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts, business, or related field
- minimum of 3 years management experience
- minimum of 4 years relevant school nutrition programs experience
- strong financial acumen and P&L background
- knowledge of USDA regulations
- experience driving employee engagement and student satisfaction
- ability to manage multiple priorities and communicate professionally
- familiarity with client contracts and compliance requirements
Job Duties
- have exceptional client service mentality and executive presence
- support a diverse and inclusive workforce
- develop exceptional client relations and ensure the campus food service program goals align with client needs
- achieve company and client financial targets and goals
- integrate fully within our client's organization and be a trusted advisor with a customer service focus
- create a positive work environment
- manage compliance with USDA regulations and school nutrition program requirements
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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