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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Paid vacation
401k with company matching
Education through Archways to Opportunity program
Medical Coverage
dental coverage
vision coverage
Profit sharing bonus program
short- and long-term disability insurance
life and accident insurance
Paid Leaves of Absence
Service awards
Employee Resource Connection
Adoption assistance
Matching gifts program
Job Description
McDonald's is a leading global fast-food restaurant chain known for its consistent quality, speedy service, and clean environments. Operating thousands of corporate and franchised locations worldwide, McDonald's has built a reputation for delivering a customer experience centered on convenience, value, and satisfaction. As a company committed to growth and excellence, McDonald's values leadership that can maintain its critical standards of Quality, Service, and Cleanliness (QSC) across all its restaurants.
This job listing is for a General Manager position at a McDonald's corporate-owned restaurant. The General Manager plays a crucial role in ensuring the restaurant operates profitably while meeting and exceedi... Show More
This job listing is for a General Manager position at a McDonald's corporate-owned restaurant. The General Manager plays a crucial role in ensuring the restaurant operates profitably while meeting and exceedi... Show More
Job Requirements
- Minimum age of 18 years
- prior experience managing a high volume restaurant location
- knowledge of quick service restaurant operations preferred
- strong leadership abilities
- excellent interpersonal and communication skills
- ability to work in a fast-paced environment
- availability to work varied shifts
Job Qualifications
- Previous General Manager experience managing high volume locations
- background in quick service restaurants, hospitality, or retail
- strong leadership and team management skills
- ability to set and achieve operational goals
- excellent communication skills
- 18 years or older
Job Duties
- Run a profitable restaurant
- ensure restaurant meets McDonald’s critical customer standards of Quality, Service, and Cleanliness
- work with leadership to set restaurant goals
- create and execute plans to achieve goals
- lead and mentor Department Managers
- set goals for Department Managers and monitor progress
- provide coaching and direction to improve departments
- hire and develop Department and Shift Managers
- foster a motivated and capable leadership team
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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