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General Manager

Job Overview

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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Career development opportunities

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality, fresh ingredients, and exceptional customer service. Established in 1969, Wendy's has grown to become one of the largest and most respected names in the quick-service restaurant industry. The company prides itself on fostering a welcoming environment that promotes excellent food with great taste, alongside outstanding guest experiences. Wendy's continues to innovate within the fast-food sector, focusing on expanding its menu options and enhancing restaurant operations to meet the evolving needs of its customers worldwide.

As a General Manager at Wendy's, you will play a crucial role in leading the restaurant team to success. This position requires a passionate and dedicated leader who understands the importance of balancing business growth with employee development and customer satisfaction. General Managers are responsible for setting the vision and driving leadership for all Crew Members, Shift Supervisors, and Restaurant Managers, ensuring that every guest has an exceptional dining experience every visit. This leadership role not only focuses on meeting business objectives but also emphasizes the significance of supporting and inspiring team members to reach their full potential.

General Managers at Wendy's ensure each item served meets the brand's high-quality standards and maintain the welcoming and spirited atmosphere that customers expect. They are entrusted with creating an environment where every team member is motivated to deliver outstanding customer service and work efficiently in a fast-paced setting. This role involves keen oversight of restaurant operations, staff development, and fostering a positive team culture that aligns with Wendy's core values.

The position is ideally suited for individuals who are enthusiastic about the food service industry, possess strong leadership skills, and have a dedication to developing others. General Managers at Wendy's make a tangible impact on the business’s success through strategic management and hands-on involvement. They help build a team that is customer-focused, highly productive, and loyal to the brand. Overall, this role offers an exciting career opportunity for those who want to thrive in a dynamic restaurant environment while helping others grow professionally and personally.

Job Requirements

  • High school diploma or equivalent
  • Prior management experience in the restaurant or hospitality industry
  • Strong organizational and problem-solving skills
  • Ability to work under pressure and in a fast-paced environment
  • Excellent customer service skills
  • Availability to work flexible hours including nights, weekends and holidays

Job Qualifications

  • Proven leadership experience in a fast-paced environment
  • Strong interpersonal and communication skills
  • Experience in team development and mentoring
  • Knowledge of restaurant operations and quality standards
  • Ability to motivate and inspire a diverse team
  • Flexibility to work various shifts including weekends and holidays

Job Duties

  • Provide vision and leadership to all crew members, shift supervisors and restaurant managers
  • Ensure each customer’s expectations are exceeded every visit
  • Achieve or exceed restaurant business objectives every shift and every day
  • Inspire team members to go above and beyond
  • Ensure every item served is Wendy's quality
  • Keep the Wendy's spirit alive in the restaurant
  • Develop team members' skills to help them advance

Job Criteria

Experience

Mid Level (3-7 years)


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