Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Paid vacation
Bi-weekly pay
Career advancement opportunities
Job Description
Popeyes Louisiana Kitchen, commonly known as Popeyes, is a globally recognized fast-food restaurant chain specializing in fried chicken and Cajun-inspired cuisine. Established in 1972, Popeyes has grown into one of the leading quick-service restaurant brands offering flavorful and distinctive menu items. The company prides itself on delivering high-quality food and exceptional customer service, creating a welcoming environment that keeps guests coming back. Popeyes operates numerous locations worldwide, dedicated to maintaining consistent standards of food quality, cleanliness, and customer satisfaction across all its outlets.
The role of a General Manager at Popeyes is critical to the success of each restaurant location. This leadership position involves overseeing all aspects of daily restaurant operations, including managing staff, ensuring excellent customer service, and achieving financial goals. General Managers serve as the driving force behind motivating and guiding restaurant teams to deliver outstanding dining experiences. They are responsible for fostering a positive work environment where employees feel valued, supported, and encouraged to grow professionally. The General Manager plays a vital role in recruiting, training, and developing team members, ensuring the restaurant is optimally staffed to meet business demands.
In this role, the General Manager administers strategies to maximize sales, control expenses, and uphold company policies. Through hands-on leadership and operational expertise, they ensure that every visit to Popeyes results in friendly, personalized service paired with great-tasting food served promptly in a clean, inviting atmosphere. Effective management of inventory, cash handling, marketing initiatives, and safety protocols are also essential components of this position.
Popeyes offers a competitive salary to its General Managers, along with an attractive benefits package that includes medical and dental insurance, paid vacation, career advancement opportunities, and consistent bi-weekly pay. This role demands flexibility in working hours and a commitment to maintaining the highest standards in food service management. The ideal candidate will have previous supervisory or management experience in the restaurant industry and possess excellent interpersonal and organizational skills.
As a General Manager at Popeyes, you will be at the forefront of delivering memorable guest experiences and leading a motivated team in a dynamic, fast-paced environment. This position is ideal for individuals who are passionate about restaurant management, possess strong leadership qualities, and are eager to contribute to the growth and success of a prominent brand. If you are looking to build a rewarding career in the food service industry with a supportive company known for its culture and values, Popeyes invites you to join their team and make a difference in every customer's visit.
The role of a General Manager at Popeyes is critical to the success of each restaurant location. This leadership position involves overseeing all aspects of daily restaurant operations, including managing staff, ensuring excellent customer service, and achieving financial goals. General Managers serve as the driving force behind motivating and guiding restaurant teams to deliver outstanding dining experiences. They are responsible for fostering a positive work environment where employees feel valued, supported, and encouraged to grow professionally. The General Manager plays a vital role in recruiting, training, and developing team members, ensuring the restaurant is optimally staffed to meet business demands.
In this role, the General Manager administers strategies to maximize sales, control expenses, and uphold company policies. Through hands-on leadership and operational expertise, they ensure that every visit to Popeyes results in friendly, personalized service paired with great-tasting food served promptly in a clean, inviting atmosphere. Effective management of inventory, cash handling, marketing initiatives, and safety protocols are also essential components of this position.
Popeyes offers a competitive salary to its General Managers, along with an attractive benefits package that includes medical and dental insurance, paid vacation, career advancement opportunities, and consistent bi-weekly pay. This role demands flexibility in working hours and a commitment to maintaining the highest standards in food service management. The ideal candidate will have previous supervisory or management experience in the restaurant industry and possess excellent interpersonal and organizational skills.
As a General Manager at Popeyes, you will be at the forefront of delivering memorable guest experiences and leading a motivated team in a dynamic, fast-paced environment. This position is ideal for individuals who are passionate about restaurant management, possess strong leadership qualities, and are eager to contribute to the growth and success of a prominent brand. If you are looking to build a rewarding career in the food service industry with a supportive company known for its culture and values, Popeyes invites you to join their team and make a difference in every customer's visit.
Job Requirements
- 2-4 years supervisory or management experience in a restaurant environment
- Ability to train, guide and lead management staff
- Ability to work with a high degree of independence and discretion
- Ability to work flexible hours
- Good problem solving techniques
- Good writing, verbal, math and interpersonal skills
- Excellent organization and time management skills
- Valid drivers license with reliable transportation
Job Qualifications
- 2-4 years supervisory or management experience in a restaurant environment
- Ability to train, guide and lead management staff
- Ability to work with a high degree of independence and discretion
- Ability to work flexible hours
- Good problem solving techniques
- Good writing, verbal, math and interpersonal skills
- Excellent organization and time management skills
- Valid drivers license with reliable transportation
Job Duties
- Instructs, trains, coaches and develops the restaurant team to create an environment where enthusiastic people are recognized and rewarded for achieving organizational and personal goals
- Responsible for the overall recruiting and hiring of hourly employees
- Ensures employee retention by effectively staffing the team to maximize customer service and sales efforts
- Works to maximize sales and profits within the restaurant
- Responsible for all cash controls and enforcement of Company policies
- Prepares and executes local store marketing, merchandising, sales and promotional efforts to increase sales volume and guest traffic
- Oversees the responsible ordering, accounting and maintenance of all food and paper inventories
- Assures that all safety and security procedures are followed within the restaurant
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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