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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $141,700.00 - $191,000.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
401(k)
Paid Time Off
Tuition Reimbursement
Free Meals
Free parking
Career growth opportunities
Job Description
LSG Sky Chefs is a leading global airline catering and hospitality services provider, widely recognized for excellence in operational delivery and innovation across North and Latin America. With a legacy of serving millions of passengers annually, LSG Sky Chefs has secured its position as the Airline Caterer of the Year in North America for three consecutive years (2023, 2024, and 2025). This recognition underscores its commitment to quality, safety, and unmatched customer service in a highly regulated and competitive industry. The company’s dedication to operational excellence is complemented by a strong emphasis on fostering a supportive and inclusive workplace culture... Show More
Job Requirements
- Bachelor’s degree or equivalent operational experience
- 10+ years of progressive operations or manufacturing leadership experience
- Proven success leading large, multi-department operations
- Experience in food manufacturing, processing, or regulated environments strongly preferred
- Working knowledge of Lean manufacturing and continuous improvement
- Strong financial acumen and budget ownership experience
- Ability to lead through complexity, change, and high operational pressure
- Demonstrated success building strong teams, managing labor relations, and engaging union workforces
- Excellent communication, decision-making, and leadership presence
- Track record of exceeding corporate expectations and driving performance improvement
Job Qualifications
- Bachelor’s degree or equivalent operational experience
- 10+ years of progressive operations or manufacturing leadership experience
- Proven success leading large, multi-department operations
- Experience in food manufacturing, processing, or regulated environments strongly preferred
- Working knowledge of Lean manufacturing and continuous improvement
- Strong financial acumen and budget ownership experience
- Ability to lead through complexity, change, and high operational pressure
- Demonstrated success building strong teams, managing labor relations, and engaging union workforces
- Excellent communication, decision-making, and leadership presence
- Track record of exceeding corporate expectations and driving performance improvement
Job Duties
- Own the overall operational, financial, and performance results of the CSC
- Develop and execute the annual business plan and budget in alignment with regional strategy
- Lead short- and mid-term production planning to ensure on-time, high-quality delivery of food products and services
- Drive continuous improvement using Lean manufacturing principles to improve efficiency, cost, and service
- Ensure optimal deployment of people, equipment, materials, and capital resources
- Maintain full compliance with FDA, USDA, OSHA, EPA, DOT, and HACCP regulations
- Champion a culture of safety, quality, accountability, and engagement
- Lead, develop, and motivate a diverse workforce, including unionized teams where applicable
- Partner closely with Sales, Culinary, Finance, HR, Supply Chain, and external stakeholders
- Initiate and manage capital projects to support growth and operational excellence
- Ensure all customer contracts, company standards, and delivery commitments are consistently met
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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