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Job Overview
Work Schedule
Flexible
Benefits
Health Insurance
Tuition Reimbursement
flexible schedule
Job Description
This job posting is for an opportunity to join an independently owned and operated McDonald's restaurant franchise, separate from McDonald's USA corporate operations. The franchisee operates a McDonald's restaurant under a franchise agreement, offering all the values and services customers expect with the unique benefit of local leadership and management. The restaurant is a part of the globally recognized McDonald's brand, known worldwide for its commitment to quality, service, cleanliness, and value. This independent franchise prides itself on maintaining these high standards and delivering a positive dining experience to every customer that walks through its doors.
The position ava... Show More
The position ava... Show More
Job Requirements
- Minimum age of 18 years
- Previous experience as a general manager or equivalent leadership role
- Ability to lead and manage teams effectively
- Strong decision-making skills
- Excellent interpersonal and communication skills
- Availability to work a flexible schedule including weekends and holidays
Job Qualifications
- Previous general manager experience in high volume quick service restaurants
- Experience or background in hospitality or retail
- Strong leadership and people management skills
- Ability to develop and implement strategic plans
- Excellent communication and organizational skills
- Minimum age of 18 years
- Understanding of food safety and health regulations
Job Duties
- Run a profitable restaurant by managing operations and staff effectiveness
- Ensure the restaurant meets McDonald's standards for quality, service, and cleanliness
- Lead and support Department Managers by setting goals, coaching, and following up on performance
- Hire, train, and develop Department and Shift Managers to build strong leadership teams
- Monitor daily restaurant activities and ensure compliance with company policies and health regulations
- Develop and implement strategies to improve customer satisfaction and operational efficiency
- Manage inventory, costs, and financial performance to meet business objectives
Job Criteria
Experience
Expert Level (7+ years)
Job Location
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