
Job Overview
Employment Type
Full-time
Compensation
Salary
Up to $65,000.00
Work Schedule
Flexible
Benefits
Blue Cross medical insurance
dental coverage
vision coverage
short term disability
Life insurance packages
long term disability
Optional term life
401(k) retirement savings
Job Description
Wendy's is a globally recognized fast-food restaurant chain known for its commitment to quality, freshness, and friendly customer service. Established in 1969, Wendy's has grown to become one of the largest quick-service restaurant brands in the world, offering a variety of menu options that emphasize fresh, never frozen beef, made-to-order meals, and a welcoming dining atmosphere. The brand's dedication to customer satisfaction and operational excellence makes it a leader in the fast-food industry, with thousands of locations serving millions of customers daily.
As a Wendy's General Manager, you will play a crucial role in providing vision, leadership, and direction to the entire restaurant team, including Crew Members, Shift Supervisors, and Restaurant Managers. This role demands a balance of people management and operational oversight to ensure the restaurant exceeds customer expectations on every visit. You will be responsible for fostering a team environment where growth is valued not only in terms of business revenue but also through the development of your staff’s skills and potential.
Wendy's General Managers understand that success is rooted in both people and profit. Your leadership will inspire team members to consistently deliver high-quality service and food, maintaining Wendy's reputation for excellence. You will ensure every item served meets Wendy's strict quality standards and uphold the welcoming and spirited culture that defines Wendy's restaurants.
In this role, you'll not only manage business operations but will also contribute significantly to your team's personal and professional growth. By creating an energetic and customer-focused work environment, you'll help your team members reach their full potential, fostering a culture of motivation and productivity. Your dedication to customer service will ensure guests enjoy an outstanding experience every time they visit, encouraging repeat business and strong community ties.
Wendy's offers a competitive starting wage of up to $65,000 per year based on three years of experience, making this an attractive opportunity for seasoned professionals in food service management. Additionally, you will have access to a comprehensive benefits package designed to support your health, well-being, and future savings. These benefits include Blue Cross Medical Insurance, Dental and Vision Coverage, Short and Long Term Disability, life insurance options, and a 401(k) Retirement Savings Plan.
Joining Wendy's as a General Manager means becoming part of a brand that values leadership development, operational excellence, and a positive workplace culture. If you are a friendly, outgoing leader with a passion for customer service and team development, this position provides an excellent platform for career advancement in the restaurant industry.
As a Wendy's General Manager, you will play a crucial role in providing vision, leadership, and direction to the entire restaurant team, including Crew Members, Shift Supervisors, and Restaurant Managers. This role demands a balance of people management and operational oversight to ensure the restaurant exceeds customer expectations on every visit. You will be responsible for fostering a team environment where growth is valued not only in terms of business revenue but also through the development of your staff’s skills and potential.
Wendy's General Managers understand that success is rooted in both people and profit. Your leadership will inspire team members to consistently deliver high-quality service and food, maintaining Wendy's reputation for excellence. You will ensure every item served meets Wendy's strict quality standards and uphold the welcoming and spirited culture that defines Wendy's restaurants.
In this role, you'll not only manage business operations but will also contribute significantly to your team's personal and professional growth. By creating an energetic and customer-focused work environment, you'll help your team members reach their full potential, fostering a culture of motivation and productivity. Your dedication to customer service will ensure guests enjoy an outstanding experience every time they visit, encouraging repeat business and strong community ties.
Wendy's offers a competitive starting wage of up to $65,000 per year based on three years of experience, making this an attractive opportunity for seasoned professionals in food service management. Additionally, you will have access to a comprehensive benefits package designed to support your health, well-being, and future savings. These benefits include Blue Cross Medical Insurance, Dental and Vision Coverage, Short and Long Term Disability, life insurance options, and a 401(k) Retirement Savings Plan.
Joining Wendy's as a General Manager means becoming part of a brand that values leadership development, operational excellence, and a positive workplace culture. If you are a friendly, outgoing leader with a passion for customer service and team development, this position provides an excellent platform for career advancement in the restaurant industry.
Job Requirements
- Previous food or customer service experience required
- Previous management experience required
- Flexible availability
- Strong leadership and customer service skills
- Friendly outgoing personality
Job Qualifications
- Previous management experience
- Previous food or customer service experience
- Strong leadership skills
- Excellent customer service abilities
- Friendly and outgoing personality
Job Duties
- Provide vision and leadership to crew, shift supervisors and restaurant managers
- Ensure customer expectations are exceeded every visit
- Achieve or exceed business objectives every shift and day
- Inspire team members to go above and beyond
- Maintain Wendy's quality standards in every item served
- Keep the Wendy's spirit alive in the restaurant
- Develop team members' skills to help them advance
- Create a team of customer-oriented, highly productive employees
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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