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Noodles & Company logo

General Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $27.50 - $29.50
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

discounted shift meal
Phone allowances
competitive pay
Paid Sick Time Off
Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
Life insurance
long-term disability insurance
short-term disability insurance
Opportunities for advancement

Job Description

Noodles & Company is a renowned fast-casual restaurant chain known for its diverse menu featuring globally inspired dishes, commitment to quality food, and exceptional customer service. Established with the mission to nourish and inspire every team member, guest, and community it serves, Noodles & Company fosters a culture built around core values including caring deeply for employees and guests, showing pride in their work, demonstrating passion for their craft, and embracing a love for life. The company emphasizes inclusivity and personal connection, making it a welcoming environment for both employees and guests. Recognized by Forbes as one of the best... Show More

Job Requirements

  • Minimum of three years restaurant/retail experience and two years of management experience
  • Must be at least 18 years old
  • Ability to handle sensitive information and situations with skill and discretion
  • Ability to make guests smile uncontrollably
  • Articulate
  • Must thrive in a fast-paced environment
  • Must have a strong work ethic and accountability
  • Willingness and ability to work nights, weekends and holidays
  • Ability to work necessary hours including typically 47.5 hours per week and more as needed
  • Position may require walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds
  • Certain other physical requirements may apply as reasonably applicable in a standard kitchen/restaurant environment

Job Qualifications

  • Minimum of three years restaurant/retail experience and two years of management experience
  • Ability to handle sensitive information and situations with skill and discretion
  • Articulate
  • Strong work ethic and accountability
  • Ability to work necessary hours
  • Ability to work evenings, weekends and holidays
  • Physical ability to perform job duties including standing, bending, and lifting

Job Duties

  • Plan, identify, communicate and delegate responsibilities to managers and team members to ensure excellent operations are consistently achieved
  • Manage with integrity and knowledge that promotes the culture and beliefs of Noodles & Company
  • Lead the implementation of company initiatives by developing action plans and directly motivating and instructing the team on the implementation plans
  • Provide direction to the team in order to achieve restaurant goals
  • Consistently review restaurant operations to identify any problems, concerns and opportunities for improvement
  • Create a positive guest experience by delivering a high level of service and ensuring all team members engage in conversations with guests to understand their needs and exceed their expectations
  • Provide coaching and feedback to team members and managers and assess performance on an ongoing basis

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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