Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $47,300.00 - $70,700.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
performance bonuses
Employee Discounts
Professional Development

Job Description

Ivy Hospitality is a respected player in the hotel management sector, known for its commitment to delivering exceptional guest experiences through operational excellence and a strong focus on team engagement. As a company specializing in select service and extended stay hotels, Ivy Hospitality prides itself on maintaining a balance between comfort, efficiency, and professionalism, ensuring guests receive top-tier service while optimizing operational performance. With a portfolio that includes well-regarded hotel brands, the company upholds stringent standards that reflect their core values of collaboration, inclusivity, and hands-on leadership.

The Hotel General Manager position at Ivy Hospitality is a high-impact leadership rol... Show More

Job Requirements

  • college or higher level education
  • minimum of 3 years of progressive hotel management experience
  • knowledge of hospitality operations including front desk housekeeping maintenance and food and beverage management
  • strong financial management skills including budgeting forecasting and cost control
  • excellent leadership communication and interpersonal skills
  • ability to multitask and manage diverse teams effectively
  • commitment to guest satisfaction and quality service
  • understanding of local state and federal regulations relevant to hotel operations

Job Qualifications

  • Bachelor's degree in Hospitality Management Business Administration or a related field preferred
  • minimum of 3 years of progressive hotel management experience preferably within Hilton or Marriott brands
  • proven leadership skills with the ability to inspire and motivate a diverse team
  • strong financial acumen and experience with budgeting forecasting and cost control
  • excellent communication and interpersonal skills
  • ability to work collaboratively with sales revenue and other hotel departments
  • hands-on management style with a commitment to delivering high-quality guest experiences

Job Duties

  • Oversee all hotel operations including front desk housekeeping maintenance and food and beverage if applicable
  • ensure compliance with brand standards and Ivy Hospitality policies
  • monitor and manage daily financial performance including budgeting forecasting and cost control
  • effectively manage and control all operational expenses including labor overtime supplies enforce procurement guidelines and seek and implement cost saving strategies
  • lead mentor and develop a team including Assistant General Managers Executive Housekeepers Maintenance Technicians and F and B staff
  • foster a positive inclusive and collaborative work environment
  • conduct regular performance reviews provide coaching and implement professional development plans
  • ensure exceptional guest service standards are consistently met
  • address and resolve guest complaints and issues promptly and effectively
  • monitor guest feedback and implement improvements to enhance guest satisfaction
  • collaborate with sales and revenue leaders to develop and execute strategies to maximize occupancy and revenue
  • participate in local market sales activities and community events to promote the hotel
  • analyze market trends and competitor performance to inform pricing and promotional strategies
  • ensure the hotel complies with all local state and federal regulations
  • implement and monitor health and safety protocols to ensure a safe environment for guests and staff
  • maintain accurate records and documentation as required by law and company policy

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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