Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $48,000.00 - $60,000.00
Benefits
competitive pay
opportunity to work at sea for extended periods
Job Description
This position is for a Galley Housekeeping crew member onboard a vessel. The individual will be responsible for maintaining sanitary food handling, preparation, storage, and cleanliness of common areas on the vessel. Duties include food preparation, cleaning duties, laundry service, inventory management of cleaning supplies, and promoting a clean and comfortable environment for crewmembers. The role requires adaptability to meal schedule changes, a cheerful attitude, and knowledge of food handling and sanitary standards.
Job Requirements
- Minimum requirement of one year as a prep cook and/or kitchen experience in a high-volume setting
- ability to adapt quickly to changes in meal schedules or guest numbers
- possess a helpful and cheerful attitude when interacting with crewmembers
- knowledge of food handling and sanitary health standards
- current state food handlers' permit required
- ability to actively contribute to buffet-style meal preparation
- skills in maintaining a hospitable and welcoming environment
- previous housekeeping experience a plus
- ability to work effectively as part of a team
- ability to pass pre-employment and random drug tests
- capable of boarding and exiting a vessel independently
- ability to lift heavy items up to 50 lbs. repetitively for extended periods in varied weather conditions
Job Location
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